A wine bar is a tavern-like business focusing on selling wine, rather than liquor or beer. A typical feature of many wine bars is a wide selection of wines available by the glass. Some wine bars are profiled on wines of a certain type of origin, such as Italian wine or Champagne. While many wine bars are private "stand-alone" establishments, in some cases, wine bars are associated with a specific wine retailer or other outlet of wine, to provide additional marketing for that retailer's wine portfolio. In countries where licensing regulations allow this, some wine bars also sell the wines they serve, and effectively function as a hybrid between a wine shop and a wine bar.
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| - Bodega (de)
- Bar à vin (fr)
- ワイン酒場 (ja)
- Bodega (nl)
- Wine bar (en)
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| - Ursprünglich war Bodega im Spanischen die Bezeichnung für ein Lager- oder Kellergewölbe. Erst viel später wurde der Begriff fast ausschließlich mit „Weinkeller“, „Weinausschank“ oder „Weinhandlung“ assoziiert. (de)
- Un bar à vin (wine bar, en anglais, weinstube en Allemagne, winstub en Alsace, bodega en Espagne, osteria en Italie) est une variante de bar-restaurant, spécialisé dans la dégustation de vins, pour les amateurs oenophiles. (fr)
- A wine bar is a tavern-like business focusing on selling wine, rather than liquor or beer. A typical feature of many wine bars is a wide selection of wines available by the glass. Some wine bars are profiled on wines of a certain type of origin, such as Italian wine or Champagne. While many wine bars are private "stand-alone" establishments, in some cases, wine bars are associated with a specific wine retailer or other outlet of wine, to provide additional marketing for that retailer's wine portfolio. In countries where licensing regulations allow this, some wine bars also sell the wines they serve, and effectively function as a hybrid between a wine shop and a wine bar. (en)
- Een bodega is de Spaanse benaming voor de plaats waar iets opgeslagen kan worden, onder andere een wijnkelder of wijnhuisje. (nl)
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| - Ursprünglich war Bodega im Spanischen die Bezeichnung für ein Lager- oder Kellergewölbe. Erst viel später wurde der Begriff fast ausschließlich mit „Weinkeller“, „Weinausschank“ oder „Weinhandlung“ assoziiert. (de)
- Un bar à vin (wine bar, en anglais, weinstube en Allemagne, winstub en Alsace, bodega en Espagne, osteria en Italie) est une variante de bar-restaurant, spécialisé dans la dégustation de vins, pour les amateurs oenophiles. (fr)
- A wine bar is a tavern-like business focusing on selling wine, rather than liquor or beer. A typical feature of many wine bars is a wide selection of wines available by the glass. Some wine bars are profiled on wines of a certain type of origin, such as Italian wine or Champagne. While many wine bars are private "stand-alone" establishments, in some cases, wine bars are associated with a specific wine retailer or other outlet of wine, to provide additional marketing for that retailer's wine portfolio. In countries where licensing regulations allow this, some wine bars also sell the wines they serve, and effectively function as a hybrid between a wine shop and a wine bar. (en)
- Een bodega is de Spaanse benaming voor de plaats waar iets opgeslagen kan worden, onder andere een wijnkelder of wijnhuisje. (nl)
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