Hesperidina is a classic Argentine apéritif made from bitter and sweet orange peels, which contain a high number of flavonoids. The beverage has antioxidant effects because of the flavonoids. Its name was taken from the Greek myth of Hesperides. The Hesperidina was invented by Melville Sewell Bagley and manufactured by the company established by him, Bagley Argentina. Since Bagley ceased production of Hesperidina, the apéritif has been produced by other brands, such as Tres Blasones and more recently, Grupo Cepas, which acquired the brand in 2018.
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| - Hesperidina is a classic Argentine apéritif made from bitter and sweet orange peels, which contain a high number of flavonoids. The beverage has antioxidant effects because of the flavonoids. Its name was taken from the Greek myth of Hesperides. The Hesperidina was invented by Melville Sewell Bagley and manufactured by the company established by him, Bagley Argentina. Since Bagley ceased production of Hesperidina, the apéritif has been produced by other brands, such as Tres Blasones and more recently, Grupo Cepas, which acquired the brand in 2018. (en)
- La Hesperidina es una bebida argentina a base de corteza de naranjas amargas o agrias y dulces de frutos inmaduros los cuales tienen gran contenido de flavonoides (hesperidina, neohesperidina y narangina). Su creador fue el estadounidense Melville Sewell Bagley, fundador de la empresa argentina Bagley, en 1864. Hoy se sigue produciendo y consumiendo en Argentina. Su sabor es suave, dulce, y se suele mezclar con agua tónica, agua gaseosa, gaseosa de lima y limón, o como mezcla en diferentes tragos o cócteles. Se le reconocen efectos antioxidantes y otros propios de los flavonoides que contiene.[cita requerida] (es)
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| - Hesperidina is a classic Argentine apéritif made from bitter and sweet orange peels, which contain a high number of flavonoids. The beverage has antioxidant effects because of the flavonoids. Its name was taken from the Greek myth of Hesperides. The Hesperidina was invented by Melville Sewell Bagley and manufactured by the company established by him, Bagley Argentina. Since Bagley ceased production of Hesperidina, the apéritif has been produced by other brands, such as Tres Blasones and more recently, Grupo Cepas, which acquired the brand in 2018. (en)
- La Hesperidina es una bebida argentina a base de corteza de naranjas amargas o agrias y dulces de frutos inmaduros los cuales tienen gran contenido de flavonoides (hesperidina, neohesperidina y narangina). Su creador fue el estadounidense Melville Sewell Bagley, fundador de la empresa argentina Bagley, en 1864. Hoy se sigue produciendo y consumiendo en Argentina. Su sabor es suave, dulce, y se suele mezclar con agua tónica, agua gaseosa, gaseosa de lima y limón, o como mezcla en diferentes tragos o cócteles. Se le reconocen efectos antioxidantes y otros propios de los flavonoides que contiene.[cita requerida] (es)
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