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Kesäkeitto (Finnish: [ˈkesæˌkei̯t̪ːo]; lit. 'summer soup') is a traditional vegetable soup in Finnish cuisine cooked in milk with butter, potatoes, carrots, peas, cauliflower and possibly other vegetables of the season. During the wars in the 1940s, summer soup was very popular in Finland because the availability of many foods was inconsistent, it was satisfying, and it could be made with ingredients from the garden. For this reason, the Finno-Swedes called it snålsoppa (snål means "stingy").

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  • Kesäkeitto (es)
  • Kesäkeitto (fr)
  • Kesäkeitto (en)
  • Kesäkeitto (pt)
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  • Kesäkeitto (Pronunciación finlandesa: ; Sopa de verano) es una sopa de verduras tradicional de la cocina finlandesa cocinada en leche con mantequilla, patatas, zanahorias, guisantes, coliflor y posiblemente otras verduras de temporada.​​ Durante las guerras de la década de 1940, la sopa de verano era muy popular en Finlandia porque la disponibilidad de muchos alimentos era inconsistente, satisfacía y podía prepararse con ingredientes del jardín.​ Por esta razón, los suecos que viven en Finlandia lo llamaron snålsoppa (snål significa "tacaño").​ (es)
  • Kesäkeitto (Finnish: [ˈkesæˌkei̯t̪ːo]; lit. 'summer soup') is a traditional vegetable soup in Finnish cuisine cooked in milk with butter, potatoes, carrots, peas, cauliflower and possibly other vegetables of the season. During the wars in the 1940s, summer soup was very popular in Finland because the availability of many foods was inconsistent, it was satisfying, and it could be made with ingredients from the garden. For this reason, the Finno-Swedes called it snålsoppa (snål means "stingy"). (en)
  • Kesäkeitto (qui signifie « soupe d'été » en finnois) est une soupe traditionnelle de la cuisine de la Finlande. (fr)
  • Kesäkeitto (significando sopa de verão em finlandês) é uma sopa tradicional da culinária da Finlândia. Trata-se de uma sopa leve, preparada com vegetais de verão colhidos frescos. Entre os seus ingredientes contam-se cenouras, ervilhas, couve-flor, feijão-verde, batatas, rabanetes, espinafres, leite, gema de ovo, natas, camarão, manteiga, farinha e endro ou salsa picados. É recomendado o seu consumo como almoço ou como ceia tardia. (pt)
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  • Kesäkeitto (Pronunciación finlandesa: ; Sopa de verano) es una sopa de verduras tradicional de la cocina finlandesa cocinada en leche con mantequilla, patatas, zanahorias, guisantes, coliflor y posiblemente otras verduras de temporada.​​ Durante las guerras de la década de 1940, la sopa de verano era muy popular en Finlandia porque la disponibilidad de muchos alimentos era inconsistente, satisfacía y podía prepararse con ingredientes del jardín.​ Por esta razón, los suecos que viven en Finlandia lo llamaron snålsoppa (snål significa "tacaño").​ (es)
  • Kesäkeitto (Finnish: [ˈkesæˌkei̯t̪ːo]; lit. 'summer soup') is a traditional vegetable soup in Finnish cuisine cooked in milk with butter, potatoes, carrots, peas, cauliflower and possibly other vegetables of the season. During the wars in the 1940s, summer soup was very popular in Finland because the availability of many foods was inconsistent, it was satisfying, and it could be made with ingredients from the garden. For this reason, the Finno-Swedes called it snålsoppa (snål means "stingy"). (en)
  • Kesäkeitto (qui signifie « soupe d'été » en finnois) est une soupe traditionnelle de la cuisine de la Finlande. (fr)
  • Kesäkeitto (significando sopa de verão em finlandês) é uma sopa tradicional da culinária da Finlândia. Trata-se de uma sopa leve, preparada com vegetais de verão colhidos frescos. Entre os seus ingredientes contam-se cenouras, ervilhas, couve-flor, feijão-verde, batatas, rabanetes, espinafres, leite, gema de ovo, natas, camarão, manteiga, farinha e endro ou salsa picados. Os vegetais cortados são cozidos em água, à qual, depois de cozidos, se adicionam a manteiga, a farinha, a gema de ovo e as natas. No fim, é adicionado o camarão. O resultado é uma sopa cremosa, de cor predominantemente branca, com as cores dos vegetais em contraste. É servida quente, com endro ou salsa picada. É recomendado o seu consumo como almoço ou como ceia tardia. (pt)
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