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About: Laura Calder     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:Whole100003553, within Data Space : dbpedia.demo.openlinksw.com associated with source document(s)

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Laura Calder is the author of French Food at Home. She also wrote the bestselling French Taste: Elegant, Everyday, Eating, which won the 2010 Taste Canada gold medal for Cookbook. Her latest release is Dinner Chez Moi: The Fine Art of Feeding Friends. Calder was host of the James Beard Award-winning series French Food at Home, airing on Food Network Canada, The Cooking Channel, and other international stations. She is also a judge on Recipe to Riches, a reality series on Food Network Canada, and has been a guest judge on both Top Chef Canada and Iron Chef America.