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About: Mary Berry     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:WikicatEnglishWomenWriters, within Data Space : dbpedia.demo.openlinksw.com associated with source document(s)

Type: Thingfoaf:Personpersondul:NaturalPersonEukaryotePersonHumanAnimalanimaleukaryotespeciesyago:WikicatCommandersOfTheOrderOfTheBritishEmpireschema:Personyago:WikicatLivingPeopleyago:WikicatPeopleEducatedAtBathHighSchoolForGirlsyago:WikicatPeopleFromBath,Somersetyago:Alumnus109786338yago:Autobiographer109825296yago:Biographer109855433yago:CausalAgent100007347yago:CommandingOfficer109941964yago:Communicator109610660yago:Intellectual109621545yago:LivingThing100004258yago:MilitaryOfficer110317007yago:Object100002684yago:Organism100004475yago:Person100007846yago:PhysicalEntity100001930yago:Worker109632518yago:Writer110794014yago:YagoLegalActoryago:YagoLegalActorGeoyago:Scholar110557854yago:Serviceman110582746yago:SkilledWorker110605985yago:Whole100003553yago:WikicatAlumniOfLeCordonBleuyago:WikicatEnglishAutobiographersyago:WikicatEnglishFoodWritersyago:WikicatEnglishWomenWriters New Facet based on Instances of this Class

Dame Mary Rosa Alleyne Hunnings DBE (née Berry; born 24 March 1935), known professionally as Mary Berry, is an English food writer, chef, baker and television presenter. After being encouraged in domestic science classes at school, she studied catering at college. She then moved to France at the age of 22 to study at Le Cordon Bleu culinary school, before working in a number of cooking-related jobs.