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About: Pancit choca     Goto   Sponge   NotDistinct   Permalink

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Type: ThingFoodFood New Facet based on Instances of this Class

Pancit choca is a Filipino black seafood noodle dish made with squid ink and bihon (rice vermicelli). It originates from Cavite, Philippines, and is originally known as pancit choca en su tinta in Caviteño Chavacano. It is also known more commonly as pancit pusit in Filipino. It is a type of pancit.