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Rosquillos are Philippine cookies made from flour, eggs, shortening, sugar, and baking powder. They were originally created by Margarita “Titay” T. Frasco in 1907 in Liloan, Cebu. The name means "ringlet" in Spanish (from rosca, "ring") and was reputedly coined by Philippine President Sergio Osmeña. Despite sharing the name, Philippine rosquillos are not related to the Spanish rosquillos (better known as rosquillas, roscos, or rosquillos de vino), which are more akin to baked doughnuts.

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  • Rosquillo (en)
  • Rosquillo (ca)
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  • Els rosquillos són bescuits filipins fets de farina, ous, , sucre, i llevat en pols. Foren al principi creats per Margarita “Titay” T. Frasco el 1907 a Liloan, Cebu. El nom significa "rotllet" en castellà (de rosca, "anell") i es diu que fou inventat pel president Filipí Sergio Osmeña. Malgrat compartir el nom, els rosquillos filipins no tenen relació amb l'espanyol rosquillos (més ben conegut per rosquilles, roscos, o ), els quals són més semblants a dònuts. (ca)
  • Rosquillos are Philippine cookies made from flour, eggs, shortening, sugar, and baking powder. They were originally created by Margarita “Titay” T. Frasco in 1907 in Liloan, Cebu. The name means "ringlet" in Spanish (from rosca, "ring") and was reputedly coined by Philippine President Sergio Osmeña. Despite sharing the name, Philippine rosquillos are not related to the Spanish rosquillos (better known as rosquillas, roscos, or rosquillos de vino), which are more akin to baked doughnuts. (en)
foaf:name
  • Rosquillo (en)
name
  • Rosquillo (en)
foaf:depiction
  • http://commons.wikimedia.org/wiki/Special:FilePath/Rosquillos.jpg
  • http://commons.wikimedia.org/wiki/Special:FilePath/Titay's_Rosquillos_Corazon.jpg
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  • Pastries
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  • Flour, eggs, shortening, sugar, and baking powder (en)
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  • Els rosquillos són bescuits filipins fets de farina, ous, , sucre, i llevat en pols. Foren al principi creats per Margarita “Titay” T. Frasco el 1907 a Liloan, Cebu. El nom significa "rotllet" en castellà (de rosca, "anell") i es diu que fou inventat pel president Filipí Sergio Osmeña. Malgrat compartir el nom, els rosquillos filipins no tenen relació amb l'espanyol rosquillos (més ben conegut per rosquilles, roscos, o ), els quals són més semblants a dònuts. Hi ha dues variants notables dels rosquillos, de formes diferents. El primer és galletas del Carmen, el qual és en forma de flor i no té cap forat en el centre. L'altre és galletas de bato (lit. "cracker de mola de molí"), el qual té un forat en el centre però no té vora dentada. (ca)
  • Rosquillos are Philippine cookies made from flour, eggs, shortening, sugar, and baking powder. They were originally created by Margarita “Titay” T. Frasco in 1907 in Liloan, Cebu. The name means "ringlet" in Spanish (from rosca, "ring") and was reputedly coined by Philippine President Sergio Osmeña. Despite sharing the name, Philippine rosquillos are not related to the Spanish rosquillos (better known as rosquillas, roscos, or rosquillos de vino), which are more akin to baked doughnuts. There are two notable variants of rosquillos, differing in shape. The first is galletas del Carmen, which is flower-shaped and does not have a hole in the center. The other is galletas de bato (lit. "stone [mill] cracker"), which has a hole in the center but does not have a crenelated edge. (en)
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  • Flour, eggs, shortening, sugar, and baking powder
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