Vivian Howard is an American chef, restaurateur, author and television host. From 2013 to 2018, Howard hosted the PBS television series A Chef's Life focusing on the ingredients and cooking traditions of eastern North Carolina — using the backdrop of the Chef & the Farmer restaurant in Kinston, North Carolina, which Howard co-owns with her husband and business partner, artist Ben Knight. In 2014, Howard was the first woman since Julia Child to win a Peabody Award for a cooking program. In 2017, she authored the cookbook-memoir Deep Run Roots.
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| - Vivian Howard is an American chef, restaurateur, author and television host. From 2013 to 2018, Howard hosted the PBS television series A Chef's Life focusing on the ingredients and cooking traditions of eastern North Carolina — using the backdrop of the Chef & the Farmer restaurant in Kinston, North Carolina, which Howard co-owns with her husband and business partner, artist Ben Knight. In 2014, Howard was the first woman since Julia Child to win a Peabody Award for a cooking program. In 2017, she authored the cookbook-memoir Deep Run Roots. (en)
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| - Peabody Award (2014) (en)
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| - Howard at the 73rd Annual Peabody Awards (en)
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| - Author (en)
- Restaurateur (en)
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| - Vivian Howard is an American chef, restaurateur, author and television host. From 2013 to 2018, Howard hosted the PBS television series A Chef's Life focusing on the ingredients and cooking traditions of eastern North Carolina — using the backdrop of the Chef & the Farmer restaurant in Kinston, North Carolina, which Howard co-owns with her husband and business partner, artist Ben Knight. In 2014, Howard was the first woman since Julia Child to win a Peabody Award for a cooking program. In 2017, she authored the cookbook-memoir Deep Run Roots. (en)
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