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About: Bánh khoai mì     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:Substance100020090, within Data Space : dbpedia.demo.openlinksw.com associated with source document(s)

Type: ThingFoodyago:Food100021265yago:Matter100020827yago:PhysicalEntity100001930Foodyago:Substance100020090 New Facet based on Instances of this Class

Bánh khoai mì is a Vietnamese cake made from grated cassava, sugar, coconut milk, and a small amount of salt. There are two varieties: * Bánh khoai mì nướng - baked * Bánh khoai mì hấp - steamed (much less common) A similar cake made from taro is called bánh khoai môn. Bánh khoai mì is similar to the cassava cake of the Philippines. The Filipino dish, however, differs in its top layer, which is traditionally custard, and in its use of milk as an ingredient.