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An Entity of Type : dbo:Food, within Data Space : dbpedia.demo.openlinksw.com associated with source document(s)
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Bihun goreng, bee hoon goreng or mee hoon goreng refers to a dish of fried noodles cooked with rice vermicelli in both the Indonesian and Malay languages. In certain countries, such as Singapore, the term goreng is occasionally substituted with its English equivalent for the name of the dish. There is no single defined recipe for the dish, and its composition and preparation varies greatly from household to household in all relevant cultural and linguistic regions, which may include vegetarian versions.

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rdf:type
rdfs:label
  • Bihun goreng (en)
rdfs:comment
  • Bihun goreng, bee hoon goreng or mee hoon goreng refers to a dish of fried noodles cooked with rice vermicelli in both the Indonesian and Malay languages. In certain countries, such as Singapore, the term goreng is occasionally substituted with its English equivalent for the name of the dish. There is no single defined recipe for the dish, and its composition and preparation varies greatly from household to household in all relevant cultural and linguistic regions, which may include vegetarian versions. (en)
foaf:name
  • Bihun goreng (en)
name
  • Bihun goreng (en)
foaf:depiction
  • http://commons.wikimedia.org/wiki/Special:FilePath/Bihun_goreng.jpg
dc:type
  • Main course
dcterms:subject
Wikipage page ID
Wikipage revision ID
Link from a Wikipage to another Wikipage
sameAs
dbp:wikiPageUsesTemplate
thumbnail
course
image size
main ingredient
region
served
  • Hot (en)
has abstract
  • Bihun goreng, bee hoon goreng or mee hoon goreng refers to a dish of fried noodles cooked with rice vermicelli in both the Indonesian and Malay languages. In certain countries, such as Singapore, the term goreng is occasionally substituted with its English equivalent for the name of the dish. There is no single defined recipe for the dish, and its composition and preparation varies greatly from household to household in all relevant cultural and linguistic regions, which may include vegetarian versions. (en)
national cuisine
prov:wasDerivedFrom
page length (characters) of wiki page
cuisine
  • Indonesia,Malaysia,Singapore
ingredient name (literal)
  • Rice vermicelli
serving temperature
  • Hot
ingredient
region
type
foaf:isPrimaryTopicOf
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