Black Tartarian (originally Ronald's Large Black Heart) is an heirloom cultivar of cherry. It was brought from Circassia to England in the 1700s by a man named Hugh Ronalds, and from England it was brought to the United States in the 1800s. The fruit of the Black Tartarian is about one inch in diameter, with a unique taste and texture, but too soft for commercial shipping. It is primarily grown as a pollinizer for other cherry varieties.
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