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Bokkeum (볶음) is a category of stir-fried dishes in Korean cuisine.

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rdf:type
rdfs:label
  • Bokkeum (en)
  • Bokkeum (es)
  • Bokkeum (fr)
  • 볶음 (ko)
rdfs:comment
  • Bokkeum (볶음) is a category of stir-fried dishes in Korean cuisine. (en)
  • Le bokkeum (hangul : 볶음) est un ensemble de plats coréens sautés en sauce. C'est un sous-ensemble des banchan, les plats d'accompagnement de la cuisine coréenne traditionnelle. (fr)
  • Bokkeum es un término genérico que alude a un plato coreano elaborado friendo ingredientes en una salsa. Según los diccionarios coreanos, la forma verbal del término, bokkda (볶다) significa ‘cocinar ingredientes secos sobre calor’. Sin embargo, bokkeum no solo alude a los platos elaborados friendo ingredientes hasta dejarlos secos, sino también se refiere a platos que quedan con una salsa espesa tras cocinarse. Los primeros se llaman geonyeol bokkeum (건열볶음, platos fritos secos) y los últimos seupyeol bokkeum (습열볶음, platos fritos jugosos).​ (es)
  • 볶음은 한국 요리 중 재료를 양념과 함께 뜨거운 불에 볶는 조리법이다. 볶음 요리는 주로 반찬이나 안주 용도로 쓰인다. 재료를 건조한 상태에서 볶는 것을 건열 볶음이라고 하고 조리가 끝난 후에도 양념이 자작하게 남아 있는 상태가 되도록 볶는 것을 습열 볶음이라고 한다. (ko)
foaf:name
  • Bokkeum (en)
name
  • Bokkeum (en)
foaf:depiction
  • http://commons.wikimedia.org/wiki/Special:FilePath/Korean_cuisine-Kkomjangeo_bokkeum-01.jpg
  • http://commons.wikimedia.org/wiki/Special:FilePath/Pyogobokkeum.jpg
  • http://commons.wikimedia.org/wiki/Special:FilePath/Eomuk-bokkeum.jpg
  • http://commons.wikimedia.org/wiki/Special:FilePath/Aehobak-bokkeum.jpg
  • http://commons.wikimedia.org/wiki/Special:FilePath/Goguma-julgi-bokkeum.jpg
  • http://commons.wikimedia.org/wiki/Special:FilePath/Jeyuk-bokkeum.jpg
  • http://commons.wikimedia.org/wiki/Special:FilePath/Jukkumi-bokkeum.jpg
  • http://commons.wikimedia.org/wiki/Special:FilePath/Maneul-jong-bokkeum.jpg
  • http://commons.wikimedia.org/wiki/Special:FilePath/Myeolchi-bokkeum_2.jpg
  • http://commons.wikimedia.org/wiki/Special:FilePath/Nakji-bokkeum.jpg
  • http://commons.wikimedia.org/wiki/Special:FilePath/Ojingeo-bokkeum.jpg
  • http://commons.wikimedia.org/wiki/Special:FilePath/Ojingeo-bokkeum_2.jpg
dcterms:subject
Wikipage page ID
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serving size
dbp:wikiPageUsesTemplate
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hanja
  • none (en)
mr
  • pokkŭm (en)
caption
  • Ojingeo-bokkeum (en)
country
hangul
  • (en)
  • 볶음 (en)
labels
  • no (en)
RR
  • bokkeum (en)
title
  • Korean name (en)
type
has abstract
  • Bokkeum (볶음) is a category of stir-fried dishes in Korean cuisine. (en)
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