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About: Café Boulud     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:WikicatRestaurantsInManhattan, within Data Space : dbpedia.demo.openlinksw.com associated with source document(s)

Type: Thingschema:RestaurantRestaurantBuildinggeo:SpatialThingarchitectural structureyago:Artifact100021939yago:Building102913152yago:Object100002684yago:PhysicalEntity100001930yago:WikicatFrenchRestaurantsyago:YagoGeoEntityyago:YagoPermanentlyLocatedEntitybuildingrestaurantyago:Restaurant104081281yago:Structure104341686yago:Whole100003553yago:WikicatRestaurantsEstablishedIn1998yago:WikicatRestaurantsInManhattan New Facet based on Instances of this Class

Café Boulud is a French restaurant located at 20 East 76th Street (between Fifth Avenue and Madison Avenue), inside the Surrey Hotel, on the Upper East Side in Manhattan, in New York City. It is owned by French celebrity chef and restaurateur Daniel Boulud. Boulud is New York City's longest-tenured four-star chef. The restaurant opened in 1998. It is named for a restaurant just outside Lyon, France, that was once owned by Boulud's family. In the summer, it has terrace tables.