The Central Union of Butchers and Kindred Trades of Germany (German: Zentralverband der Fleischer und Berufsgenossen Deutschlands) was a trade union representing butchers and abattoir workers in Germany. In 1913, the union held a conference which founded the International Federation of Meat Workers, and the union thereafter provided the federation's leadership. In 1919, the union was a founding affiliate of the General German Trade Union Confederation.
Attributes | Values |
---|
rdf:type
| |
rdfs:label
| - Zentralverband der Fleischer und Berufsgenossen Deutschlands (de)
- Central Union of Butchers (en)
|
rdfs:comment
| - Der Zentralverband der Fleischer und Berufsgenossen Deutschlands wurde 1900 gegründet und war eine freie Gewerkschaft für Metzger und Schlachthofarbeiter im deutschen Kaiserreich und der Weimarer Republik. (de)
- The Central Union of Butchers and Kindred Trades of Germany (German: Zentralverband der Fleischer und Berufsgenossen Deutschlands) was a trade union representing butchers and abattoir workers in Germany. In 1913, the union held a conference which founded the International Federation of Meat Workers, and the union thereafter provided the federation's leadership. In 1919, the union was a founding affiliate of the General German Trade Union Confederation. (en)
|
foaf:name
| - Central Union of Butchers and Kindred Trades in Germany (en)
|
name
| - Central Union of Butchers and Kindred Trades in Germany (en)
|
dcterms:subject
| |
Wikipage page ID
| |
Wikipage revision ID
| |
Link from a Wikipage to another Wikipage
| |
sameAs
| |
dbp:wikiPageUsesTemplate
| |
affiliation
| |
founded
| |
location country
| |
native name
| - Zentralverband der Fleischer und Berufsgenossen Deutschlands (en)
|
native name lang
| |
has abstract
| - Der Zentralverband der Fleischer und Berufsgenossen Deutschlands wurde 1900 gegründet und war eine freie Gewerkschaft für Metzger und Schlachthofarbeiter im deutschen Kaiserreich und der Weimarer Republik. (de)
- The Central Union of Butchers and Kindred Trades of Germany (German: Zentralverband der Fleischer und Berufsgenossen Deutschlands) was a trade union representing butchers and abattoir workers in Germany. In 1898, Theodor Keslinke founded the Local Union of Butchers, in Berlin, with the aim of turning it into a national organisation. In March 1900, it launched a national journal, Der Fleischer, and then on 1 June, it established the "Central Union of Meat Workers", a national union affiliated to the General Commission of German Trade Unions. Membership grew steadily, from 2,000 in 1902, to 16,643 in 1927. In 1913, the union held a conference which founded the International Federation of Meat Workers, and the union thereafter provided the federation's leadership. In 1919, the union was a founding affiliate of the General German Trade Union Confederation. On 24 September 1927, the union merged with the Central Union of Bakers and Confectioners, the Union of Brewery and Mill Workers, and the Union of Coopers, Cellar Managers, and Helpers in Germany, to form the Union of Food and Drink Workers. (en)
|
merged
| |
publication
| |
prov:wasDerivedFrom
| |
page length (characters) of wiki page
| |
formation date
| |
affiliation
| |
foaf:isPrimaryTopicOf
| |
is Link from a Wikipage to another Wikipage
of | |
is foaf:primaryTopic
of | |