Clostridium chauvoei is an anaerobic, motile, Gram-positive bacterium. It is a soil-borne pathogen that can cause blackleg in cattle and sheep. It is named after Auguste Chauveau, a French bacteriologist and veterinarian. A study conducted in Taiwan found a correlation between flooding and how often C. chauvoei was found in soil samples. This is attributed to flood waters dispersing the bacteria throughout the environment.
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| - Clostridium chauvoei (en)
- كلوستريديوم شوفوي (ar)
- Clostridium chauvoei (de)
- Clostridium chauvoei (it)
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| - المطثية الشوفوية أو مغزلي الماشية (الاسم العلمي: Clostridium chauvoei) هي نوع من البكتيريا تتبع جنس المطثية من فصيلة نظيرات المطثية. هي بكتيريا موجبة غرام لا هوائية متحركة وتسبب العدوى الشديدة بها في الماشية والأغنام مرض . سميت بهذا الاسم نسبة إلى عالم البكتيريا الفرنسي أوغست تشوفياو. (ar)
- Clostridium chauvoei è una specie di batterio appartenente alla famiglia delle Clostridiaceae. È l'agente eziologico del "carbonchio sintomatico", una malattia infettiva non contagiosa che colpisce bovini, ovini, caprini, suini, bufali, daini, visoni ecc. La patologia è caratterizzata da tumefazioni enfisematose del tessuto muscolare a diversa localizzazione. (it)
- Clostridium chauvoei is an anaerobic, motile, Gram-positive bacterium. It is a soil-borne pathogen that can cause blackleg in cattle and sheep. It is named after Auguste Chauveau, a French bacteriologist and veterinarian. A study conducted in Taiwan found a correlation between flooding and how often C. chauvoei was found in soil samples. This is attributed to flood waters dispersing the bacteria throughout the environment. (en)
- Clostridium chauvoei (Synonym: C. feseri) ist ein Bakterium aus der Gattung der Clostridien. C. chauvoei ist ein stäbchenförmiger, grampositiver, beweglicher, obligater Anaerobier. Seine Sporen sind sehr widerstandsfähig und überleben lange Zeit im Boden. Das Bakterium ist der Erreger des Rauschbrandes, einer Tierseuche, die meist letal verläuft. Aufgrund der hohen Mortalitätsrate ist eine Infektion anzeigepflichtig. (de)
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| - المطثية الشوفوية أو مغزلي الماشية (الاسم العلمي: Clostridium chauvoei) هي نوع من البكتيريا تتبع جنس المطثية من فصيلة نظيرات المطثية. هي بكتيريا موجبة غرام لا هوائية متحركة وتسبب العدوى الشديدة بها في الماشية والأغنام مرض . سميت بهذا الاسم نسبة إلى عالم البكتيريا الفرنسي أوغست تشوفياو. (ar)
- Clostridium chauvoei (Synonym: C. feseri) ist ein Bakterium aus der Gattung der Clostridien. C. chauvoei ist ein stäbchenförmiger, grampositiver, beweglicher, obligater Anaerobier. Seine Sporen sind sehr widerstandsfähig und überleben lange Zeit im Boden. Das Bakterium ist der Erreger des Rauschbrandes, einer Tierseuche, die meist letal verläuft. Aufgrund der hohen Mortalitätsrate ist eine Infektion anzeigepflichtig. 1876 entdeckten Johann Feser und Otto von Bollinger, dass der Rauschbrand von einem anderen Erreger ausgelöst wird als der Milzbrand. 1887 identifizierte der französische Tierarzt Saturnin Arloing diesen Erreger und benannte ihn nach seinem Lehrer Auguste Chauveau als Bacterium chauvoei. Scott benannte ihn 1928 in Clostridium chauvoei um. (de)
- Clostridium chauvoei is an anaerobic, motile, Gram-positive bacterium. It is a soil-borne pathogen that can cause blackleg in cattle and sheep. It is named after Auguste Chauveau, a French bacteriologist and veterinarian. It is mainly considered to be an veterinary pathogen, but at least two severe cases of human infection have been reported. Indigenous knowledge from Fula people in Cameroon and Maasai people in Tanzania suggest that zoonotic infection with C. chauvoei may be common among pastoralists. However, these reports may also be due to infection with other Clostridium strains that can cause blackleg, such as C. septicum. A study conducted in Taiwan found a correlation between flooding and how often C. chauvoei was found in soil samples. This is attributed to flood waters dispersing the bacteria throughout the environment. (en)
- Clostridium chauvoei è una specie di batterio appartenente alla famiglia delle Clostridiaceae. È l'agente eziologico del "carbonchio sintomatico", una malattia infettiva non contagiosa che colpisce bovini, ovini, caprini, suini, bufali, daini, visoni ecc. La patologia è caratterizzata da tumefazioni enfisematose del tessuto muscolare a diversa localizzazione. (it)
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