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About: Comprehensive Reviews in Food Science and Food Safety     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : dbo:WrittenWork, within Data Space : dbpedia.demo.openlinksw.com associated with source document(s)

Type: Thingschema:CreativeWorkperiodical literatureworkwikidata:Q1092563Text (literary theory)wikidata:Q386724academic journalwritten work New Facet based on Instances of this Class

Comprehensive Reviews in Food Science and Food Safety is an online peer-reviewed scientific journal published by the Institute of Food Technologists (Chicago, Illinois) that was established in 2002. Its main focus is food science and food safety. This includes nutrition, genetics, food microbiology, food chemistry, history, and food engineering.