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Dragon's Breath Blue is a regional cheese from Nova Scotia, Canada. It is a soft surface-ripened blue cheese that is sold in a black wax casing. The texture of the cheese ranges from soft and creamy to a hard and buttery texture. The cheese often produces a flavour-rich briny liquid. It has a strong aroma and pungent taste. The cheese is produced by the van den Hoek family at That Dutchman's Farm, in Upper Economy. In April 2016 it was awarded Best Blue Cheese in Canada.

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  • Dragon's Breath Blue (en)
  • Dragon's Breath Blue (fr)
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  • Dragon's Breath Blue is a regional cheese from Nova Scotia, Canada. It is a soft surface-ripened blue cheese that is sold in a black wax casing. The texture of the cheese ranges from soft and creamy to a hard and buttery texture. The cheese often produces a flavour-rich briny liquid. It has a strong aroma and pungent taste. The cheese is produced by the van den Hoek family at That Dutchman's Farm, in Upper Economy. In April 2016 it was awarded Best Blue Cheese in Canada. (en)
  • Le Dragon's Breath Blue est un fromage régional de Nouvelle-Écosse au Canada. C'est un fromage à pâte persillée vendu dans de la cire noire. La texture du fromage va de douce et crémeuse à une texture dure proche de celle du beurre. (fr)
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  • Dragon's Breath Blue is a regional cheese from Nova Scotia, Canada. It is a soft surface-ripened blue cheese that is sold in a black wax casing. The texture of the cheese ranges from soft and creamy to a hard and buttery texture. The cheese often produces a flavour-rich briny liquid. It has a strong aroma and pungent taste. The cheese is produced by the van den Hoek family at That Dutchman's Farm, in Upper Economy. In April 2016 it was awarded Best Blue Cheese in Canada. (en)
  • Le Dragon's Breath Blue est un fromage régional de Nouvelle-Écosse au Canada. C'est un fromage à pâte persillée vendu dans de la cire noire. La texture du fromage va de douce et crémeuse à une texture dure proche de celle du beurre. (fr)
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