About: Duck à l'orange

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An Entity of Type : yago:WikicatDuckDishes, within Data Space : dbpedia.demo.openlinksw.com associated with source document(s)
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Duck à l'orange, orange duck, or canard à l'orange is a French dish in cuisine bourgeoise consisting of a roast duck with a bigarade sauce. Another dish called canard à l'orange is braised rather than roasted. In that case, it is cooked until spoon-tender.

Attributes	Values
rdf:type	yago:Article100022903 yago:Artifact100021939 yago:Container103094503 yago:Crockery103133538 yago:Dish103206908 yago:Instrumentality103575240 yago:Object100002684 yago:PhysicalEntity100001930 Food yago:Tableware104381994 yago:Ware104550840 yago:Whole100003553 yago:WikicatDuckDishes
rdfs:label	Pato a la naranja (es) Duck à l'orange (en) Canard à l'orange (fr) Anatra all'arancia (it)
rdfs:comment	Duck à l'orange, orange duck, or canard à l'orange is a French dish in cuisine bourgeoise consisting of a roast duck with a bigarade sauce. Another dish called canard à l'orange is braised rather than roasted. In that case, it is cooked until spoon-tender. (en) El pato a la naranja (en francés, canard à l'orange; en italiano, anatra all'arancia) es un plato tradicional francés e italiano. (es) Le canard à l'orange est une spécialité culinaire gastronomique de la cuisine française, originaire de la cuisine médiévale, à base de canard sucré-salé à la sauce bigarade et Grand Marnier. (fr) L'anatra all'arancia è un piatto tradizionale francese e italiano. (it)
foaf:depiction
dcterms:subject	Citrus dishes Duck dishes French cuisine
Wikipage page ID	24461980 (xsd:integer)
Wikipage revision ID	1122903071 (xsd:integer)
Link from a Wikipage to another Wikipage	Citrus dishes Duck dishes Cuisine bourgeoise French cuisine Braising French cuisine Duck as food Duck in Orange Sauce Duck (food) Roasting Bigarade sauce
sameAs	Duck à l'orange Duck à l'orange Duck à l'orange Duck à l'orange Duck à l'orange Duck à l'orange
dbp:wikiPageUsesTemplate	dbt:Commons_category dbt:Reflist dbt:Short_description dbt:Cookbook
thumbnail	wiki-commons:Special:FilePath/Canard_à_l'orange_01.jpg?width=300
has abstract	Duck à l'orange, orange duck, or canard à l'orange is a French dish in cuisine bourgeoise consisting of a roast duck with a bigarade sauce. Another dish called canard à l'orange is braised rather than roasted. In that case, it is cooked until spoon-tender. (en) El pato a la naranja (en francés, canard à l'orange; en italiano, anatra all'arancia) es un plato tradicional francés e italiano. (es) Le canard à l'orange est une spécialité culinaire gastronomique de la cuisine française, originaire de la cuisine médiévale, à base de canard sucré-salé à la sauce bigarade et Grand Marnier. (fr) L'anatra all'arancia è un piatto tradizionale francese e italiano. (it)
gold:hypernym	Dish
prov:wasDerivedFrom	wikipedia-en:Duck_à_l'orange?oldid=1122903071&ns=0
page length (characters) of wiki page	1862 (xsd:nonNegativeInteger)
foaf:isPrimaryTopicOf	wikipedia-en:Duck_à_l'orange
is Link from a Wikipage to another Wikipage of	Beat Bobby Flay List of Cutthroat Kitchen episodes List of The Living Room (TV series) episodes List of sauces MasterChef Australia (series 3) Gastrique Top Chef: Chicago Duck as food Duck in Orange Sauce List of Christmas dishes Keith Harris (ventriloquist) Bitter orange Duck a l'orange Duck à l'Orange Mighty Ducks: The Animated Series L'Orange Canard à l'Orange Canard à l'orange Duck a'la orange Duck a l'Orange Duck a lorange Duck l'orange Bigarade sauce Roast duck in orange sauce
is Wikipage redirect of	Duck a l'orange Duck à l'Orange Canard à l'Orange Canard à l'orange Duck a'la orange Duck a l'Orange Duck a lorange Duck l'orange Bigarade sauce Roast duck in orange sauce
is Wikipage disambiguates of	L'Orange
is foaf:primaryTopic of	wikipedia-en:Duck_à_l'orange

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