A Fingerling potato is a small, stubby, finger-shaped type of potato which may be any heritage potato cultivars. Fingerlings are varieties that naturally grow small and narrow. They are fully mature when harvested and are not to be confused with new potatoes. Popular fingerling potatoes include the yellow-skinned ,the pink-skinned, yellow fleshed French Fingerling, the , and the Swedish Peanut Fingerling. Due to their size and greater expense compared to other potatoes, fingerlings are commonly either halved and roasted as a side dish or used in salads.
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| - Fingerling potato (en)
- 손가락감자 (ko)
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| - A Fingerling potato is a small, stubby, finger-shaped type of potato which may be any heritage potato cultivars. Fingerlings are varieties that naturally grow small and narrow. They are fully mature when harvested and are not to be confused with new potatoes. Popular fingerling potatoes include the yellow-skinned ,the pink-skinned, yellow fleshed French Fingerling, the , and the Swedish Peanut Fingerling. Due to their size and greater expense compared to other potatoes, fingerlings are commonly either halved and roasted as a side dish or used in salads. (en)
- 손가락감자(영어: fingerling potato)는 짧고 뭉툭한 손가락 모양 감자이다. 다 자라도 작고 가는 모습을 띠며, 덜 자란 어린 감자와는 구분된다. 여러 가지 품종이 있으며, 색깔도 누런 것, 분홍색이나 자주색을 띠는 것 등 다양하다. 녹말을 비교적 적게 함유하며, 크기가 작아 통째로 구워 먹기 좋다. (ko)
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| - A Fingerling potato is a small, stubby, finger-shaped type of potato which may be any heritage potato cultivars. Fingerlings are varieties that naturally grow small and narrow. They are fully mature when harvested and are not to be confused with new potatoes. Popular fingerling potatoes include the yellow-skinned ,the pink-skinned, yellow fleshed French Fingerling, the , and the Swedish Peanut Fingerling. Due to their size and greater expense compared to other potatoes, fingerlings are commonly either halved and roasted as a side dish or used in salads. (en)
- 손가락감자(영어: fingerling potato)는 짧고 뭉툭한 손가락 모양 감자이다. 다 자라도 작고 가는 모습을 띠며, 덜 자란 어린 감자와는 구분된다. 여러 가지 품종이 있으며, 색깔도 누런 것, 분홍색이나 자주색을 띠는 것 등 다양하다. 녹말을 비교적 적게 함유하며, 크기가 작아 통째로 구워 먹기 좋다. (ko)
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