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About: Food waste recycling in Hong Kong     Goto   Sponge   NotDistinct   Permalink

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Food waste recycling is a process to convert food waste into useful materials and products for achieving sustainability of the environment. Food waste is defined as all parts of food, inedible and edible, created before, during, and after food processing, production, and consumption. Greenhouse gases, especially methane can be reduced by food waste recycling. Food waste recycling can also alleviate the saturation of landfill sites in Hong Kong.