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About: George Perry-Smith     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:WikicatAlumniOfStJohn'sCollege,Cambridge, within Data Space : dbpedia.demo.openlinksw.com associated with source document(s)

Type: personyago:WikicatBritishConscientiousObjectorsyago:Alumnus109786338yago:CausalAgent100007347yago:ConscientiousObjector109957013yago:Dissenter110018021yago:Intellectual109621545yago:LivingThing100004258yago:Object100002684yago:Organism100004475yago:Person100007846yago:PhysicalEntity100001930yago:YagoLegalActoryago:YagoLegalActorGeoyago:Scholar110557854yago:Whole100003553yago:WikicatAlumniOfStJohn'sCollege,Cambridge New Facet based on Instances of this Class

George Perry-Smith (10 October 1922 – 1 October 2003) was a chef and restaurateur, who opened the Hole in the Wall restaurant in Bath and ran it for 20 years. He introduced into British restaurant culture menus that were radically different from the norm in the 1950s, in terms of both the nature of the food and the range of dishes available.