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About: Ginataang mais     Goto   Sponge   NotDistinct   Permalink

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Type: ThingFoodFood New Facet based on Instances of this Class

Ginataang mais is a Filipino sweet corn and rice gruel. It is also known as lugaw na mais (Kapampangan: lelut mais). It is a type of dessert lugaw and ginataan. It is eaten warm in colder months, but can also be eaten cold during summer. Ginataang mais means "corn in coconut milk" in Filipino.