Havana is a restaurant in downtown Bar Harbor, Maine, United States. Established in 1997 by Michael Boland and his wife Deirdre Swords, the restaurant has received several awards, most notably for its wine list, which has achieved Wine Spectator's Award for Excellence every year since 2004. A Cubano-influenced restaurant, it has an attached outdoor bar, the Havana Parrilla Tapas Bar and Grill, converted from a garage in 2003. Head bartender Mark "Duffy" Dyer has worked at the restaurant since its foundation in 1997.
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| - Havana is a restaurant in downtown Bar Harbor, Maine, United States. Established in 1997 by Michael Boland and his wife Deirdre Swords, the restaurant has received several awards, most notably for its wine list, which has achieved Wine Spectator's Award for Excellence every year since 2004. A Cubano-influenced restaurant, it has an attached outdoor bar, the Havana Parrilla Tapas Bar and Grill, converted from a garage in 2003. Head bartender Mark "Duffy" Dyer has worked at the restaurant since its foundation in 1997. (en)
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| - The restaurant's sign in 2019 (en)
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| - American fine dining with a Latin flair (en)
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| - Havana is a restaurant in downtown Bar Harbor, Maine, United States. Established in 1997 by Michael Boland and his wife Deirdre Swords, the restaurant has received several awards, most notably for its wine list, which has achieved Wine Spectator's Award for Excellence every year since 2004. A Cubano-influenced restaurant, it has an attached outdoor bar, the Havana Parrilla Tapas Bar and Grill, converted from a garage in 2003. Sitting United States president Barack Obama dined at the restaurant on July 17, 2010, during his family's vacation on Mount Desert Island. The president had paella and the first lady, Michelle Obama, had lobster thermidor. It was the first presidential visit to the island since that of Howard Taft exactly a century earlier. Head bartender Mark "Duffy" Dyer has worked at the restaurant since its foundation in 1997. Boland and Swords opened a sister restaurant, named Havana South, in Portland, Maine, in 2010, but it closed shortly thereafter. During the COVID-19 pandemic, Esquire included Havana in its list of "100 restaurants America can't afford to lose". (en)
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| - Deirdre Swords (en)
- Michael Boland (en)
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| - American fine dining with a Latin flair (en)
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