About: Hodu-gwaja

Facets (new session)
Description
Metadata
Settings
- Rule:
- Inverse Functional Properties:
- "Same As":

About: Hodu-gwaja Goto Sponge NotDistinct Permalink

An Entity of Type : dbo:Food, within Data Space : dbpedia.demo.openlinksw.com associated with source document(s)
QRcode icon

http://dbpedia.demo.openlinksw.com/c/7jZth5ejPV

Hodu-gwaja (호두과자; "walnut cookie"), commonly translated as walnut cookies, walnut cakes, and walnut pastries, is a type of cookie originated from Cheonan, South Korea. It is also known by the name hodo-gwaja (호도과자; which is not the Standard Korean spelling but the name used by , the company that first produced the confection.) in and outside Korea.

Attributes	Values
rdf:type	Thing Food Food
rdfs:label	Hoduguaja (ca) Hodu-gwaja (en) 호두과자 (ko)
rdfs:comment	El hoduguaja (호두과자; "pastisset de nou") és un tipus de pastisset de nou originari de la ciutat de Cheonan a Corea del Sud. S'elabora amb una massa líquida a base de farina de blat i nou pelada molta, i un farcit de pasta de mongeta vermella. Es cou al foc dins d'un motlle metàl·lic que li dona forma de nou. (ca) 호두과자(영어: Hodu-gwaja, walnut cookies 또는 walnut cakes)는 한반도에서 먹는 음식이다. 틀에 밀가루 반죽과 속으로 호두와 팥소를 넣어서 구운 풀빵의 일종이다. 오늘날에는 한반도를 비롯한 해외에서도 한인들을 중심으로 호두과자가 팔리고 있으며, 특히 토론토와 로스앤젤레스의 한인 마켓에서 많이 팔리고 있다. (ko) Hodu-gwaja (호두과자; "walnut cookie"), commonly translated as walnut cookies, walnut cakes, and walnut pastries, is a type of cookie originated from Cheonan, South Korea. It is also known by the name hodo-gwaja (호도과자; which is not the Standard Korean spelling but the name used by , the company that first produced the confection.) in and outside Korea. (en)
foaf:name	Hodu-gwaja (en)
name	Hodu-gwaja (en)
foaf:depiction
dcterms:subject	Cookies Stuffed desserts Korean confectionery Street food in South Korea Korean snack food Walnut dishes
Wikipage page ID	25287920 (xsd:integer)
Wikipage revision ID	1110999174 (xsd:integer)
Link from a Wikipage to another Wikipage	Cookies San Diego Stuffed desserts United States Korean confectionery Cookie Street food in South Korea Los Angeles Sugar Hangwa Hwangnam-ppang Cheonan Egg Korean snack food Walnut dishes South Chungcheong Province South Korea Milk Red bean paste Seoul Walnut Wheat flour Standard Korean dbr:Hakhwa_walnut_cookies
Link from a Wikipage to an external page	http://www.hodo1934.com/english/
sameAs	Hodu-gwaja Hodu-gwaja Hodu-gwaja Hodu-gwaja Hodu-gwaja Hodu-gwaja
serving size	100.0 (gram)
dbp:wikiPageUsesTemplate	dbt:Korea-dessert-stub dbt:Expand_language dbt:In_lang dbt:Infobox_food dbt:Linktext dbt:Reflist dbt:Short_description dbt:Infobox_Korean_name dbt:IPA-ko dbt:Confection-stub
thumbnail	wiki-commons:Special:FilePath/Hodugwaja.jpg?width=300
mr	hodu-gwaja (en)
alternate name	Hodo-gwaja, walnut cookies, walnut cakes, walnut pastries (en)
country	South Korea
creators	Jo Gwigeum, Sim Boksun (en)
date	June 2022 (en)
langcode	Ko (en)
main ingredient	Walnuts, red bean paste (en)
otherarticle	호두과자 (en)
region	Cheonan
RR	hodu-gwaja (en)
title	Korean name (en)
type	Cookie
year	1934 (xsd:integer)
has abstract	El hoduguaja (호두과자; "pastisset de nou") és un tipus de pastisset de nou originari de la ciutat de Cheonan a Corea del Sud. S'elabora amb una massa líquida a base de farina de blat i nou pelada molta, i un farcit de pasta de mongeta vermella. Es cou al foc dins d'un motlle metàl·lic que li dona forma de nou. (ca) Hodu-gwaja (호두과자; "walnut cookie"), commonly translated as walnut cookies, walnut cakes, and walnut pastries, is a type of cookie originated from Cheonan, South Korea. It is also known by the name hodo-gwaja (호도과자; which is not the Standard Korean spelling but the name used by , the company that first produced the confection.) in and outside Korea. It is a walnut-shaped baked confection with red bean paste filling, whose outer dough is made of skinned and pounded walnuts and wheat flour. Ones that are made in Cheonan, South Chungcheong Province, are called "Cheonan hodu-gwaja" and are a local specialty. (en) 호두과자(영어: Hodu-gwaja, walnut cookies 또는 walnut cakes)는 한반도에서 먹는 음식이다. 틀에 밀가루 반죽과 속으로 호두와 팥소를 넣어서 구운 풀빵의 일종이다. 오늘날에는 한반도를 비롯한 해외에서도 한인들을 중심으로 호두과자가 팔리고 있으며, 특히 토론토와 로스앤젤레스의 한인 마켓에서 많이 팔리고 있다. (ko)
minor ingredient	Wheat flour, eggs, milk, sugar (en)
prov:wasDerivedFrom	wikipedia-en:Hodu-gwaja?oldid=1110999174&ns=0
page length (characters) of wiki page	4177 (xsd:nonNegativeInteger)
alias	Hodo-gwaja, walnut cookies, walnut cakes, walnut pastries (en)
ingredient name (literal)	Walnuts,red bean paste
year	1934-01-01 (xsd:gYear)
serving size (g)	100.000000 (xsd:double)
country	South Korea
ingredient	Red bean paste Walnut
region	Cheonan
type	Cookie
foaf:isPrimaryTopicOf	wikipedia-en:Hodu-gwaja
is Link from a Wikipage to another Wikipage of	Hodugwaja Food festivals in South Korea List of Korean desserts Hwangnam-ppang Red bean paste Hodo gwaja Hodo kwaja

Faceted Search & Find service v1.17_git147 as of Sep 06 2024

Alternative Linked Data Documents: ODE Content Formats:

RDF

ODATA

Microdata

About

OpenLink Virtuoso version 08.03.3332 as of Dec 5 2024, on Linux (x86_64-generic-linux-glibc212), Single-Server Edition (378 GB total memory, 71 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software