Isa Souza was born on January 26, 1975, in Santa Rosa a small town in southern Brazil. While she grew up, she visited Argentina many times and due to the European and Latin American cultural mix she learned to speak Portuguese (native), English and Spanish. On her early years, Isa lived in a farm with her three sisters and an older brother, as well as her father, who taught her about the importance of taking care of nature, eating healthy and growing organic food.
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| - Isa Souza was born on January 26, 1975, in Santa Rosa a small town in southern Brazil. While she grew up, she visited Argentina many times and due to the European and Latin American cultural mix she learned to speak Portuguese (native), English and Spanish. On her early years, Isa lived in a farm with her three sisters and an older brother, as well as her father, who taught her about the importance of taking care of nature, eating healthy and growing organic food. (en)
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| - The French Culinary Institute (en)
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| - American, Italian, Thai and Tunisian (en)
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| - Isa Souza was born on January 26, 1975, in Santa Rosa a small town in southern Brazil. While she grew up, she visited Argentina many times and due to the European and Latin American cultural mix she learned to speak Portuguese (native), English and Spanish. On her early years, Isa lived in a farm with her three sisters and an older brother, as well as her father, who taught her about the importance of taking care of nature, eating healthy and growing organic food. (en)
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