About: Jessica B. Harris

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Jessica B. Harris (born March 18, 1948) is an American culinary historian, college professor, cookbook author and journalist. She is professor emerita at Queens College, City University of New York, where she taught for 50 years, and is also the author of 15 books, including cookbooks, non-fiction food writing and memoir. She has twice won James Beard Foundation Awards, including for Lifetime Achievement in 2020, and her book High on the Hog was adapted in 2021 as a four-part Netflix series by the same name.

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rdf:type	Thing foaf:Person person dul:NaturalPerson Eukaryote Person Author Human Animal animal eukaryote species schema:Person writer
rdfs:label	Jessica B. Harris (de) Jessica B. Harris (en)
rdfs:comment	Jessica B. Harris (geboren 18. März 1948 in Queens, New York City) ist eine US-amerikanische Historikerin mit dem Schwerpunkt Geschichte der Kulinarik, emeritierte Collegeprofessorin und Kochbuchautorin. 2021 wählte die Zeitschrift Time sie in die Liste der 100 einflussreichsten Persönlichkeiten des Jahres. (de) Jessica B. Harris (born March 18, 1948) is an American culinary historian, college professor, cookbook author and journalist. She is professor emerita at Queens College, City University of New York, where she taught for 50 years, and is also the author of 15 books, including cookbooks, non-fiction food writing and memoir. She has twice won James Beard Foundation Awards, including for Lifetime Achievement in 2020, and her book High on the Hog was adapted in 2021 as a four-part Netflix series by the same name. (en)
foaf:name	Jessica B. Harris (en)
foaf:homepage	http://www.africooks.com/wordpress/
name	Jessica B. Harris (en)
foaf:depiction
birth place	Queens, New York (en)
birth date	1948-03-18 (xsd:date)
dcterms:subject	20th-century African-American people 20th-century American women writers 21st-century African-American people American cookbook writers Living people Chefs from Massachusetts Chefs from New Orleans People from Martha's Vineyard, Massachusetts 1948 births 20th-century American historians 20th-century American journalists 21st-century American historians 21st-century American women writers African-American academics African-American journalists African-American memoirists African-American women journalists African-American women writers American memoirists American women academics Bryn Mawr College alumni James Beard Foundation Award winners New York University alumni People from Brooklyn African-American chefs African-American women academics 20th-century African-American women 21st-century African-American women American chefs American women chefs People from Queens, New York Food historians Queens College, City University of New York faculty Chefs from New York City
Wikipage page ID	50610866 (xsd:integer)
Wikipage revision ID	1115677985 (xsd:integer)
Link from a Wikipage to another Wikipage	Queens College, City University of New York Memoir HarperSanFrancisco United Nations International School University Press of Mississippi 20th-century African-American people 20th-century American women writers 21st-century African-American people American cookbook writers Living people Chefs from Massachusetts Chefs from New Orleans City University of New York People from Martha's Vineyard, Massachusetts Good Morning America Macmillan Publishers Simon & Schuster My Soul Looks Back 1948 births 20th-century American historians 20th-century American journalists 21st-century American historians 21st-century American women writers African-American academics African-American journalists African-American memoirists African-American women journalists African-American women writers American memoirists American women academics Bryn Mawr College alumni James Beard Foundation Award winners New York University alumni People from Brooklyn Bryn Mawr College African-American chefs African-American women academics Time (magazine) Time 100 James Beard Foundation

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