Bengt Johan Jureskog (born 5 July 1975) is a Swedish chef. He started his career by working at the restaurant Rolfs kök in Stockholm, and later became part-owner of the same restaurant. Jureskog owns the restaurant AG, which specializes in meat dishes.
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| - Bengt Johan Jureskog (born 5 July 1975) is a Swedish chef. He started his career by working at the restaurant Rolfs kök in Stockholm, and later became part-owner of the same restaurant. Jureskog owns the restaurant AG, which specializes in meat dishes. (en)
- Bengt Johan Jureskog, född 5 juli 1975 i Stockholm, är en svensk kock och restaurangägare. Han var anställd på restaurangen Rolfs kök i Stockholm, och tog 2003 över restaurangen som en av två delägare. Jureskog äger och driver även restaurangen AG, som framförallt är inriktad på kötträtter. Under 2018 startade även han tillsammans med sin bror Ludvig en hamburgerbar vid namn Jureskogs. Hamburgarna är inspirerade från bland annat tv-programmet Världens bästa burgare. (sv)
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| - Bengt Johan Jureskog (born 5 July 1975) is a Swedish chef. He started his career by working at the restaurant Rolfs kök in Stockholm, and later became part-owner of the same restaurant. Jureskog owns the restaurant AG, which specializes in meat dishes. In 2018, Jureskog along with his brother started the hamburger bar Jureskogs, with hamburgers inspired by Johan Jureskog's travels during filming of Världens bästa burgare. For eight years he was a member of the Swedish cooking national team and with Cooking olympics in 2004. From 2009 through 2010, he was the chef creating several dishes during the show Förkväll which was broadcast on TV4, and also appeared in Nyhetsmorgon. In 2013, he participated as a contestant in Kockarnas kamp on TV4, in which he competed against other professional chefs for the title of chef of the year. In 2015 and 2016, Jureskog took part in two seasons of the hamburger show Världens bästa burgare (en:The world's best burger) which was broadcast on TV3. In season 1, he along with Malin Gramer, travelled through the US and tried hamburgers in several cities, in season two Frida Nordstrand joined him replacing Gramer. In the first season's last episode Jureskog competed in the WFC Burger competition in Kissimmee, Florida, USA. (en)
- Bengt Johan Jureskog, född 5 juli 1975 i Stockholm, är en svensk kock och restaurangägare. Han var anställd på restaurangen Rolfs kök i Stockholm, och tog 2003 över restaurangen som en av två delägare. Jureskog äger och driver även restaurangen AG, som framförallt är inriktad på kötträtter. Johan Jureskog var under åtta år medlem i Svenska kocklandslaget och vann med dem Matlagnings-OS 2004. Under hösten 2009 och våren 2010 var han kock i TV4:s program Förkväll och han medverkar ofta med helgmenyer i Nyhetsmorgon i samma kanal. 2013 var han med i Kockarnas kamp i TV4. Våren 2016 medverkade Jureskog tillsammans med Frida Nordstrand i Världens bästa burgare i TV3. Under 2018 startade även han tillsammans med sin bror Ludvig en hamburgerbar vid namn Jureskogs. Hamburgarna är inspirerade från bland annat tv-programmet Världens bästa burgare. (sv)
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