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About: Knedle     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:WikicatPotatoDishes, within Data Space : dbpedia.demo.openlinksw.com associated with source document(s)

Type: ThingplaceFoodyago:Article100022903yago:Artifact100021939yago:BakedGoods107622061yago:Container103094503yago:Crockery103133538yago:Dish103206908yago:Dumpling107702193yago:Food100021265yago:Food107555863yago:Instrumentality103575240yago:Matter100020827yago:Object100002684yago:Pasta107698915yago:Pastry107622708yago:PhysicalEntity100001930yago:Pie107625493Foodyago:Solid115046900yago:Substance100020090yago:Tableware104381994yago:Ware104550840yago:Whole100003553yago:WikicatDumplingsyago:WikicatPiesyago:WikicatPotatoDishes New Facet based on Instances of this Class

Knedle (from German knödel, "dumpling"), is a dish of boiled potato-dough dumplings filled with plums or apricots, originating in the Austro-Hungarian Empire. Popular in Central and Eastern European countries, the dish is eaten as dessert, a main dish, or side dish.