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Knoephla, also spelled knephla /ˈnɛflə/, is a type of dumpling, commonly used in soups. The word is related to the modern German dialect word Knöpfle, meaning little knob/button. Traditional knoephla soup is a thick chicken and potato soup, almost to the point of being a stew. It is particularly common in the U.S. states of Minnesota, South Dakota, and North Dakota, where there was significant settlement of German emigrants from the Russian Empire. There are different iterations known throughout, though the North Dakotan iteration typically contains just potatoes and dumplings.

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  • Knoephla (fr)
  • Knoephla (en)
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  • Knoephla, also spelled knephla /ˈnɛflə/, is a type of dumpling, commonly used in soups. The word is related to the modern German dialect word Knöpfle, meaning little knob/button. Traditional knoephla soup is a thick chicken and potato soup, almost to the point of being a stew. It is particularly common in the U.S. states of Minnesota, South Dakota, and North Dakota, where there was significant settlement of German emigrants from the Russian Empire. There are different iterations known throughout, though the North Dakotan iteration typically contains just potatoes and dumplings. (en)
  • Le knoephla, également orthographié knephla, est un type de boulette, couramment utilisé dans les soupes. Le mot est apparenté au mot dialectal allemand moderne Knepfle, qui signifie « petit bouton ». La soupe traditionnelle knoephla est une soupe épaisse au poulet et aux pommes de terre, presque au point d'être un ragoût. Elle est particulièrement courante dans les États américains du Minnesota, du Dakota du Sud et du Dakota du Nord, où les émigrants allemands de l'Empire russe se sont installés en grand nombre. Il existe différentes versions de ce plat, bien que la version du Dakota du Nord ne contienne généralement que des pommes de terre et des boulettes. (fr)
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  • Knoephla (en)
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  • Knoephla (en)
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  • http://commons.wikimedia.org/wiki/Special:FilePath/Spätzle-02.jpg
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  • Knoephla soup (en)
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  • Potatoes (en)
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  • Knoephla, also spelled knephla /ˈnɛflə/, is a type of dumpling, commonly used in soups. The word is related to the modern German dialect word Knöpfle, meaning little knob/button. Traditional knoephla soup is a thick chicken and potato soup, almost to the point of being a stew. It is particularly common in the U.S. states of Minnesota, South Dakota, and North Dakota, where there was significant settlement of German emigrants from the Russian Empire. There are different iterations known throughout, though the North Dakotan iteration typically contains just potatoes and dumplings. (en)
  • Le knoephla, également orthographié knephla, est un type de boulette, couramment utilisé dans les soupes. Le mot est apparenté au mot dialectal allemand moderne Knepfle, qui signifie « petit bouton ». La soupe traditionnelle knoephla est une soupe épaisse au poulet et aux pommes de terre, presque au point d'être un ragoût. Elle est particulièrement courante dans les États américains du Minnesota, du Dakota du Sud et du Dakota du Nord, où les émigrants allemands de l'Empire russe se sont installés en grand nombre. Il existe différentes versions de ce plat, bien que la version du Dakota du Nord ne contienne généralement que des pommes de terre et des boulettes. (fr)
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  • Potatoes
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