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Lactarius subdulcis, commonly known as the mild milkcap or beech milk cap, is an edible mushroom in the genus Lactarius. It is brown in colour, with a large number of gills and a particularly thin layer of flesh in the cap. Mycorrhizal, the mushroom is found from late summer to late autumn at the base of beech trees in small groups or individually, where it is one of the two most common species of fungi. Alternatively, it can be found in large groups in fields, sometimes with more than a hundred individual mushrooms. It is found in Europe, and, despite previous research to the contrary, is absent in North America. Although considered edible, it is not particularly useful as food due to its ivy-like taste and the fact that more choice mushrooms will be easily found at the same time. L. subd

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rdf:type
rdfs:label
  • Süßlicher Buchen-Milchling (de)
  • Lactarius subdulcis (es)
  • Lactarius subdulcis (eu)
  • Lactarius subdulcis (fr)
  • Lactarius subdulcis (en)
  • Bitterzoete melkzwam (nl)
  • Lactarius subdulcis (pt)
  • Краснушка (ru)
  • Sötriska (sv)
  • Хрящ-молочник солодкуватий (uk)
rdfs:comment
  • Der Süßliche Buchen-Milchling oder Süßliche Milchling (Lactarius subdulcis) ist eine Pilzart aus der Familie der Täublingsverwandten (Russulaceae). Es ist ein ziemlich kleiner Milchling mit weißlicher bis cremegelber, unveränderlicher Milch, die zuerst süßlich mild und dann oft leicht bitterlich schmeckt. Der Hut ist stumpf rotbraun gefärbt, die Huthaut trocken und der Hutrand grob gerippt. Typisch ist auch die weißliche und bräunlich-gestriegelte Stielbasis und der Geruch nach Blattwanzen. Der Milchling wächst meist relativ spät im Jahr unter Buchen und ist essbar. (de)
  • Lactarius subdulcis Russulaceae familiako onddo espezie bat da. (eu)
  • Lactarius subdulcis, le lactaire douceâtre, est une espèce de champignons de la famille des Russulaceae. (fr)
  • De bitterzoete melkzwam (Lactarius subdulcis) is een schimmel uit de familie Russulaceae. Hij komt voor in loofbossen en kan groeien in grote groepen van wel meer dan 100 exemplaren. Hij groeit meestal relatief laat in het jaar onder beuken en is eetbaar. (nl)
  • Красну́шка (лат. Lactárius subdúlcis) — гриб рода Млечник (лат. Lactarius) семейства Сыроежковые (лат. Russulaceae). Синонимы * Русские: мле́чник сладкова́тый, груздь сладкий, попута * Латинские: * Agaricus subdulcis Pers. 1801 basionym * Galorrheus subdulcis (Pers.) P. Kumm. 1871 * Lactifluus subdulcis (Pers.) Kuntze 1891 (ru)
  • Sötriska (Lactarius subdulcis) är en svampart som först beskrevs av Christiaan Hendrik Persoon, och fick sitt nu gällande namn av Samuel Frederick Gray 1821. Sötriska ingår i släktet riskor och familjen kremlor och riskor. Arten är reproducerande i Sverige. Inga underarter finns listade i Catalogue of Life. (sv)
  • Хрящ-молочник солодкуватий (Lactarius subdulcis) — вид грибів роду Хрящ-молочник (Lactarius). Гриб класифіковано у 1821 році. (uk)
  • Lactarius subdulcis es un hongo comestible del género Lactarius. Es de color marrón, con gran cantidad de branquias y un sombrero de carne particularmente fina en el sombrero. Dado que es simbiótica con raíces de plantas (micorriza), la seta se encuentra desde finales de verano hasta finales de otoño en la base de las hayas en pequeños grupos o individualmente, donde es una de las dos especies de hongos más comunes. Alternativamente, se puede encontrar en grandes grupos en los campos, a veces con más de cien hongos individuales. Se encuentra en Europa y, a pesar de investigaciones anteriores en sentido contrario, está ausente en América del Norte. Aunque se considera comestible, no es particularmente útil como alimento debido a su sabor a hiedra y al hecho de que se encuentran fácilmente m (es)
  • Lactarius subdulcis, commonly known as the mild milkcap or beech milk cap, is an edible mushroom in the genus Lactarius. It is brown in colour, with a large number of gills and a particularly thin layer of flesh in the cap. Mycorrhizal, the mushroom is found from late summer to late autumn at the base of beech trees in small groups or individually, where it is one of the two most common species of fungi. Alternatively, it can be found in large groups in fields, sometimes with more than a hundred individual mushrooms. It is found in Europe, and, despite previous research to the contrary, is absent in North America. Although considered edible, it is not particularly useful as food due to its ivy-like taste and the fact that more choice mushrooms will be easily found at the same time. L. subd (en)
  • Lactarius subdulcis é uma espécie de fungo da família de cogumelos Russulaceae. Ele forma pequenos corpos de frutificação, um dos menores de todo o gênero Lactarius, com o tronco medindo de 3 a 7 cm de altura. O píleo, o "chapéu" do cogumelo, é marrom-avermelhado, cor de ferrugem ou canela-escuro, depois ficando mais pálido ou amarelado, a medida que o fungo envelhece. Ele é convexo e com o passar do tempo desenvolve uma depressão na região central. Pode atingir até 7 cm de diâmetro. (pt)
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  • Lactarius subdulcis (en)
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  • http://commons.wikimedia.org/wiki/Special:FilePath/Lact.sub.jpg
  • http://commons.wikimedia.org/wiki/Special:FilePath/Lactarius_subdulcis_-_Lindsey_1b.jpg
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