About: Lawry's The Prime Rib

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Lawry's /ˈlaʊəriːz/ is an upscale gourmet restaurant chain specializing in prime rib and the brand name of a seasoned salt blend spun off by the restaurant founders that evolved into a food products empire today owned by McCormick & Company. The original location on Restaurant Row on La Cienega Boulevard in Beverly Hills, California, was opened in 1938 by and . There are now several additional locations in the United States and worldwide. The company is still operated by the families of the founders, with Richard R. Frank, grandson of Lawrence Frank, serving as president and CEO.

Attributes	Values
rdf:type	Thing schema:Restaurant Restaurant Building geo:SpatialThing architectural structure building restaurant
rdfs:label	Lawry's The Prime Rib (en) 勞瑞斯牛肋排餐廳 (zh)
rdfs:comment	勞瑞斯牛肋排餐廳（英語：Lawry's The Prime Rib）是一家高級燒牛肉餐廳，由及所創立，首家餐廳設於1938年美國加州比華利山 (Beverly Hills) 的拉辛尼倫吉大道上 (La Cienega Boulevard)。其單一主菜的燒牛肉成為餐廳多年來的最大特色，現在雖然增加了數款其他主菜，但燒牛肉餐廳的名字仍然保留。在1953年的餐牌中，Lawry's更聲稱「第一家標榜以沙律為整體用餐一部份」的餐廳。Lawry's的燒牛肉是用銀色不鏽鋼餐車推至餐桌旁，現場切割的。 (zh) Lawry's /ˈlaʊəriːz/ is an upscale gourmet restaurant chain specializing in prime rib and the brand name of a seasoned salt blend spun off by the restaurant founders that evolved into a food products empire today owned by McCormick & Company. The original location on Restaurant Row on La Cienega Boulevard in Beverly Hills, California, was opened in 1938 by and . There are now several additional locations in the United States and worldwide. The company is still operated by the families of the founders, with Richard R. Frank, grandson of Lawrence Frank, serving as president and CEO. (en)
foaf:name	Lawry's The Prime Rib (en)
name	Lawry's The Prime Rib (en)
geo:lat	34.067799 (xsd:float)
geo:long	-118.375999 (xsd:float)
foaf:depiction
dcterms:subject	Restaurants in Chicago Regional restaurant chains in the United States Restaurants in Los Angeles 1938 establishments in California Steakhouses in the United States Restaurants established in 1938 Restaurants in Hong Kong
Wikipage page ID	4537919 (xsd:integer)
Wikipage revision ID	1114607466 (xsd:integer)
Link from a Wikipage to another Wikipage	California Saul Bass Beverly Hills, CA Beverly Hills, California Restaurants in Chicago Hong Kong Unilever United States Regional restaurant chains in the United States McCormick & Company 1956 Iowa Hawkeyes football team 1956 Oregon State Beavers football team Lipton Los Angeles County, California Singapore Beverly Hills 1957 Rose Bowl Restaurants in Los Angeles 1938 establishments in California Tokyo Wayne McAllister Dallas, Texas Steakhouses in the United States Yorkshire pudding Jakarta Tam O'Shanter Inn Standing rib roast Restaurants established in 1938 Restaurants in Hong Kong Chicago La Cienega Boulevard Las Vegas Valley Taipei Gueridon service Osaka Carvery Shanghai Restaurant chain Smart casual Seasoned salt Prime rib Sherry wine River North, Chicago dbr:Lawrence_L._%22Lawry%22_Frank dbr:Walter_Van_de_Kamp
Link from a Wikipage to an external page	http://www.lawrys.com/ http://www.lawrysonline.com/
sameAs	Lawry's The Prime Rib Lawry's The Prime Rib Lawry's The Prime Rib
dbp:wikiPageUsesTemplate	dbt:Coord dbt:IPAc-en dbt:Infobox_Restaurant dbt:Reflist dbt:Start_date_and_age dbt:URL dbt:Beverly_Hills,_California dbt:Fv dbt:Restaurants_of_Los_Angeles_County,_California
thumbnail	wiki-commons:Special:FilePath/Lawrys02.jpg?width=300
city	Beverly Hills, CA 90211 (en)
country	United States
county	Los Angeles County, California
food-type	American, gourmet, prime rib (en)
head-chef	Dana Dare (en)
image caption	Lawry's restaurant on La Cienega Boulevard in Beverly Hills, California. The stylized orange 'L' logo was designed by Saul Bass in 1959. (en)
state	California
street-address	100 (xsd:integer)
georss:point	34.0678 -118.376
has abstract	Lawry's /ˈlaʊəriːz/ is an upscale gourmet restaurant chain specializing in prime rib and the brand name of a seasoned salt blend spun off by the restaurant founders that evolved into a food products empire today owned by McCormick & Company. The original location on Restaurant Row on La Cienega Boulevard in Beverly Hills, California, was opened in 1938 by and . There are now several additional locations in the United States and worldwide. The company is still operated by the families of the founders, with Richard R. Frank, grandson of Lawrence Frank, serving as president and CEO. For many years Lawry's carvery was unique in having only a single entrée on its menu, standing rib roast. It now offers alternatives such as vegetarian specials and lobster tails, but retains its focus on carved-to-order roast beef served tableside from a large metal cart. (en) 勞瑞斯牛肋排餐廳（英語：Lawry's The Prime Rib）是一家高級燒牛肉餐廳，由及所創立，首家餐廳設於1938年美國加州比華利山 (Beverly Hills) 的拉辛尼倫吉大道上 (La Cienega Boulevard)。其單一主菜的燒牛肉成為餐廳多年來的最大特色，現在雖然增加了數款其他主菜，但燒牛肉餐廳的名字仍然保留。在1953年的餐牌中，Lawry's更聲稱「第一家標榜以沙律為整體用餐一部份」的餐廳。Lawry's的燒牛肉是用銀色不鏽鋼餐車推至餐桌旁，現場切割的。 (zh)
current-owner	Lawry's Restaurants (en)
dress-code	Smart casual
dress code	Smart casual

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