Mary Oyiela Abukutsa-Onyango (born 20 February 1959) is a humanitarian and agricultural scientist from Kenya who specializes in olericulture, agronomy, plant physiology. Abukutsa-Onyango is a professor of horticulture at Jomo Kenyatta University of Agriculture and Technology whose work focuses on African indigenous food crops. Abukutsa Onyango has studied how African indigenous vegetables can be used to combat malnutrition in Africa while maintaining a secure form of revenue even during more challenging weather and climate.
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| - Mary Abukutsa-Onyango (fr)
- Mary Abukutsa-Onyango (en)
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| - Mary Oyiela Abukutsa-Onyango (born 20 February 1959) is a humanitarian and agricultural scientist from Kenya who specializes in olericulture, agronomy, plant physiology. Abukutsa-Onyango is a professor of horticulture at Jomo Kenyatta University of Agriculture and Technology whose work focuses on African indigenous food crops. Abukutsa Onyango has studied how African indigenous vegetables can be used to combat malnutrition in Africa while maintaining a secure form of revenue even during more challenging weather and climate. (en)
- Mary Oyiela Abukutsa-Onyango (née le 20 février 1959) est une militante humanitaire et une scientifique spécialisée en physiologie végétale. Elle est professeur d'horticulture à la (en) où son travail concerne essentiellement les cultures vivrières indigènes d'Afrique. Abukutsa Onyango étudie la manière dont les légumes indigènes africains peuvent être utilisés pour combattre la malnutrition tout en maintenant un revenu sécurisé pour les agriculteurs malgré les défis posés par le changement climatique. (fr)
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| - Mary Abukutsa-Onyango (en)
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| - Mary Abukutsa-Onyango (en)
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| - Ng’iya Girls High School, University of Nairobi and University of London (en)
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| - finding new "greens" to eat in Africa (en)
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| - Mary Oyiela Abukutsa-Onyango (born 20 February 1959) is a humanitarian and agricultural scientist from Kenya who specializes in olericulture, agronomy, plant physiology. Abukutsa-Onyango is a professor of horticulture at Jomo Kenyatta University of Agriculture and Technology whose work focuses on African indigenous food crops. Abukutsa Onyango has studied how African indigenous vegetables can be used to combat malnutrition in Africa while maintaining a secure form of revenue even during more challenging weather and climate. (en)
- Mary Oyiela Abukutsa-Onyango (née le 20 février 1959) est une militante humanitaire et une scientifique spécialisée en physiologie végétale. Elle est professeur d'horticulture à la (en) où son travail concerne essentiellement les cultures vivrières indigènes d'Afrique. Abukutsa Onyango étudie la manière dont les légumes indigènes africains peuvent être utilisés pour combattre la malnutrition tout en maintenant un revenu sécurisé pour les agriculteurs malgré les défis posés par le changement climatique. (fr)
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