The mimosa cake (Italian: torta mimosa) is an Italian dessert first created in Rieti in the 1950s. The name is given by the small pieces of sponge cake scattered on the surface, which resemble mimosa flowers in shape. Thanks to the flower's connection with International Women's Day, the cake is also often used to celebrate this occasion.
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| - Torta mimosa (it)
- Mimosa cake (en)
- Мимоза (торт) (ru)
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| - The mimosa cake (Italian: torta mimosa) is an Italian dessert first created in Rieti in the 1950s. The name is given by the small pieces of sponge cake scattered on the surface, which resemble mimosa flowers in shape. Thanks to the flower's connection with International Women's Day, the cake is also often used to celebrate this occasion. (en)
- La torta mimosa è un dolce creato a Rieti negli anni Cinquanta del Novecento . Il nome è dovuto ai pezzetti di pan di Spagna sparsi in superficie, che ricordano nella forma i fiori della mimosa. Grazie al collegamento del fiore con la festa della donna, anche la torta viene spesso utilizzata per festeggiare la ricorrenza. (it)
- Торт Мимоза (итал. torta mimosa) — итальянский десерт, созданный в Риети в 1950-х годах. Название торту дано за разбросанные по поверхности маленькие кусочки бисквита, которые по форме напоминают цветки мимозы. Благодаря связи цветка с Международным женским днем торт также часто используется для празднования этого события. (ru)
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| - sugar, eggs, flour, vanilla, custard, sponge cake, Marsala (en)
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| - The mimosa cake (Italian: torta mimosa) is an Italian dessert first created in Rieti in the 1950s. The name is given by the small pieces of sponge cake scattered on the surface, which resemble mimosa flowers in shape. Thanks to the flower's connection with International Women's Day, the cake is also often used to celebrate this occasion. (en)
- La torta mimosa è un dolce creato a Rieti negli anni Cinquanta del Novecento . Il nome è dovuto ai pezzetti di pan di Spagna sparsi in superficie, che ricordano nella forma i fiori della mimosa. Grazie al collegamento del fiore con la festa della donna, anche la torta viene spesso utilizzata per festeggiare la ricorrenza. (it)
- Торт Мимоза (итал. torta mimosa) — итальянский десерт, созданный в Риети в 1950-х годах. Название торту дано за разбросанные по поверхности маленькие кусочки бисквита, которые по форме напоминают цветки мимозы. Благодаря связи цветка с Международным женским днем торт также часто используется для празднования этого события. (ru)
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| - sugar, eggs, flour, vanilla, custard, sponge cake, Marsala
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