Moon shrimp cake, (simplified Chinese: 月亮虾饼; traditional Chinese: 月亮蝦餅; pinyin: yuèliàng xiābǐng), is a popular Taiwanese xiaochi that is usually served in local Thai restaurants. Shrimp, garlic, and pork fat are pounded then spread on a circular spring roll wrapper. Another wrapper is placed over top and the cake is panfried and served with sweet chili sauce. The name is said to derive from the shape of the cake that results, like a golden full moon.
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| - Moon shrimp cake (en)
- 月亮蝦餅 (zh)
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| - Moon shrimp cake, (simplified Chinese: 月亮虾饼; traditional Chinese: 月亮蝦餅; pinyin: yuèliàng xiābǐng), is a popular Taiwanese xiaochi that is usually served in local Thai restaurants. Shrimp, garlic, and pork fat are pounded then spread on a circular spring roll wrapper. Another wrapper is placed over top and the cake is panfried and served with sweet chili sauce. The name is said to derive from the shape of the cake that results, like a golden full moon. (en)
- 月亮蝦餅是一種在台灣常見到的台灣小吃。許多台灣人將其視為泰國小吃,但實際上並非源自泰國,而是由台灣人所發明。有媒體報導為泰北美斯樂之雲南華僑藺以愛至台灣留學,當瓦城泰國料理學徒時偶然創造之作,因高明駿和徐承義所開設之瓦城為台灣最早泰式料理店之一,故影響後來的泰國料理店均有此菜色。 (zh)
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| - Thai-style moon shrimp cake, yueliang xiabing (en)
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| - Slices of moon shrimp cake (en)
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| - Moon shrimp cake, (simplified Chinese: 月亮虾饼; traditional Chinese: 月亮蝦餅; pinyin: yuèliàng xiābǐng), is a popular Taiwanese xiaochi that is usually served in local Thai restaurants. Shrimp, garlic, and pork fat are pounded then spread on a circular spring roll wrapper. Another wrapper is placed over top and the cake is panfried and served with sweet chili sauce. The name is said to derive from the shape of the cake that results, like a golden full moon. (en)
- 月亮蝦餅是一種在台灣常見到的台灣小吃。許多台灣人將其視為泰國小吃,但實際上並非源自泰國,而是由台灣人所發明。有媒體報導為泰北美斯樂之雲南華僑藺以愛至台灣留學,當瓦城泰國料理學徒時偶然創造之作,因高明駿和徐承義所開設之瓦城為台灣最早泰式料理店之一,故影響後來的泰國料理店均有此菜色。 (zh)
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| - Thai-style moon shrimp cake, yueliang xiabing (en)
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