About: Pe htaw bhut htamin

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Pe htaw bhut htamin (Burmese: ထောပတ်ထမင်း; IPA: [tʰɔ́baʔtʰəmɪ́ɴ], also known as butter rice or butter and lentil rice) is a festive rice dish in Burmese cuisine, typically associated with celebratory occasions like wedding receptions or almsgiving feasts. The rice dish is typically paired with a traditional Burmese chicken or mutton curry.

Attributes	Values
rdf:type	Thing Food Food
rdfs:label	Pe htaw bhut htamin (en)
rdfs:comment	Pe htaw bhut htamin (Burmese: ထောပတ်ထမင်း; IPA: [tʰɔ́baʔtʰəmɪ́ɴ], also known as butter rice or butter and lentil rice) is a festive rice dish in Burmese cuisine, typically associated with celebratory occasions like wedding receptions or almsgiving feasts. The rice dish is typically paired with a traditional Burmese chicken or mutton curry. (en)
foaf:name	Pe htaw bhut htamin (en)
name	Pe htaw bhut htamin (en)
dc:type	Main dish
dcterms:subject	Foods featuring butter Burmese cuisine Rice dishes
Wikipage page ID	62205753 (xsd:integer)
Wikipage revision ID	1098408189 (xsd:integer)
Link from a Wikipage to another Wikipage	Foods featuring butter Raisin List of rice dishes Paw hsan hmwe Cinnamon Cloves Myanmar Lentils Clove Wedding Burmese cuisine Cardamom Bay leaves Rice dishes Burmese cuisine Burmese curry Butter Rice dish Basmati rice Cashew nut Cinnamon stick
sameAs	Pe htaw bhut htamin Pe htaw bhut htamin Pe htaw bhut htamin
dbp:wikiPageUsesTemplate	dbt:Myanmar-cuisine-stub dbt:Contains_special_characters dbt:Infobox_food dbt:Reflist dbt:Short_description dbt:IPA-my dbt:Burmese_cuisine
alternate name	Butter and lentil rice (en) Butter rice (en) Buttered lentil rice (en)
country	Myanmar
course	Main dish (en)
main ingredient	Bay leaves Butter (en) long-grained rice (en)
type	Starch (en)
has abstract	Pe htaw bhut htamin (Burmese: ထောပတ်ထမင်း; IPA: [tʰɔ́baʔtʰəmɪ́ɴ], also known as butter rice or butter and lentil rice) is a festive rice dish in Burmese cuisine, typically associated with celebratory occasions like wedding receptions or almsgiving feasts. The rice dish is typically paired with a traditional Burmese chicken or mutton curry. (en)
minor ingredient	Cloves Cashew nut (en) cardamom pods (en) cinnamon sticks (en) raisins (en)
national cuisine	Burmese cuisine
prov:wasDerivedFrom	wikipedia-en:Pe_htaw_bhut_htamin?oldid=1098408189&ns=0
page length (characters) of wiki page	2477 (xsd:nonNegativeInteger)
alias	Butter and lentil rice (en) Butter rice (en) Buttered lentil rice (en)
cuisine	Burmese cuisine
ingredient name (literal)	butter long-grained rice bay leaves
country	Myanmar
ingredient	Bay leaves Butter
foaf:isPrimaryTopicOf	wikipedia-en:Pe_htaw_bhut_htamin
is Link from a Wikipage to another Wikipage of	Buttered rice Burmese cuisine Phway Phway
is Wikipage redirect of	Buttered rice
is foaf:primaryTopic of	wikipedia-en:Pe_htaw_bhut_htamin

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