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About: Plant cream     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:Substitute105696425, within Data Space : dbpedia.demo.openlinksw.com associated with source document(s)

Type: yago:WikicatMilkSubstitutesyago:Abstraction100002137yago:Cognition100023271yago:Equivalent105695554yago:PsychologicalFeature100023100Foodyago:Substitute105696425 New Facet based on Instances of this Class

Plant cream is an imitation of dairy cream made without dairy products, and thus vegan. It is typically produced by grinding plant material into a thick liquid to which gums are added to imitate the viscosity and mouthfeel of cream. Common varieties are soy cream, coconut cream, and cashew cream. It is used as a dessert topping and in many other dishes and beverages. Some imitation cream contains a mixture of non-dairy and dairy ingredients. For instance, Cool Whip includes some milk; Elmlea sells both fully plant-based and mixed imitation creams.