About: Polylysine

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Polylysine refers to several types of lysine homopolymers, which may differ from each other in terms of stereochemistry (D/L; the L form is natural and usually assumed) and link position (α/ε). Of these types, only ε-poly-L-lysine is produced naturally.

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rdf:type	Thing dul:ChemicalObject chemical substance Chemical compound yago:WikicatAminoAcidDerivatives yago:Abstraction100002137 yago:Calculation105802185 yago:Chemical114806838 yago:Cognition100023271 yago:Compound114818238 yago:DerivedFunction106014730 yago:HigherCognitiveProcess105770664 yago:Material114580897 yago:Matter100020827 yago:Part113809207 yago:PhysicalEntity100001930 yago:Polymer114994328 yago:Preservative114997529 yago:ProblemSolving105796750 yago:Process105701363 yago:PsychologicalFeature100023100 yago:Relation100031921 chemical compound yago:Substance100019613 yago:Thinking105770926 yago:WikicatFoodPreservatives yago:WikicatPolymers umbel-rc:ChemicalSubstanceType
rdfs:label	Polylysine (fr) E-polilisina (it) ポリリジン (ja) Polylysine (en)
rdfs:comment	Polylysine refers to several types of lysine homopolymers, which may differ from each other in terms of stereochemistry (D/L; the L form is natural and usually assumed) and link position (α/ε). Of these types, only ε-poly-L-lysine is produced naturally. (en) ポリリジン（ε-ポリ-L-リジン、EPL）は、必須アミノ酸の一つL-リジンの低分子天然ホモポリマーで、細菌による発酵によって生産される。ε-ポリ-L-リジンは、食品の天然の防腐剤として使用される。 (ja) La ε-polilisina è un piccolo omo-polipeptide dell'amminoacido essenziale lisina prodotto da fermentazione batterica. L'epsilon (ε) incluso nel nome indica il sito di legame delle molecole di lisina, che a differenza dei normali peptidi legati tramite il gruppo in posizione α, gli amminoacidi sono qui legati tramite il gruppo amminico in ε e il gruppo carbossilico per mezzo di legame ammidico. (it) La polylysine est un polymère organique composé de lysine. Cette dernière est un acide aminé qui présente un premier groupe amine en position α et un second en position ε, de sorte qu'on distingue l'α-polylysine de l'ε-polylysine. Il existe deux énantiomères de la lysine : la L-lysine, qui un acide aminé protéinogène, et la D-lysine, qui n'est pas présente naturellement dans les protéines. On distingue par conséquent deux α-polylysines : la poly-L-lysine (PLL) et de la poly-D-lysine (PDL) ; et deux ε-polylysines : l'ε-poly-L-lysine (EPL), qui est généralement produite sous la forme d'un homopolymère d'environ 25 à 30 résidus de L-lysine, et de l'ε-poly-D-lysine (EPD). (fr)
foaf:name	ε-Polylysine (en)
name	ε-Polylysine (en)
foaf:depiction
dct:subject	Polymers Food preservatives Amino acid derivatives Food additives
Wikipage page ID	17638299 (xsd:integer)
Wikipage revision ID	1123981820 (xsd:integer)
Link from a Wikipage to another Wikipage	Nanoparticle Polymers Antimicrobial Hydrophilic Cytoplasm Preservative Generally recognized as safe Fungi Ministry of Health, Labour and Welfare Condensation polymer Lysine Food preservatives Chirality Streptomyces Stroke Macromolecule Polymerization Alpha and beta carbon Noodles PH Gram-negative bacteria Gram-positive bacteria Amino acid derivatives Food additives Bacterial outer membrane Thrombus Micelles Blood vessel Sushi Yeast Polymer Cationic Streptomyces albulus Amino group Homopolymer
sameAs	Polylysine Polylysine Polylysine Polylysine Polylysine Polylysine Polylysine Polylysine Polylysine
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thumbnail	wiki-commons:Special:FilePath/polylysine.png?width=300

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