A pork chop bun is one of the most popular and famous snacks in Macau, and has been described as a Macau specialty. Pork chop bun is derived from a Portuguese pork sandwich named . The bun (piggy bun) is extremely crisp outside and very soft inside. A fried pork chop is filled into the bun horizontally. It has been described as "the Macanese version of a hamburger." The ingredients of a pork chop bun are only a piece of bone-in pork chop and a lightly toasted and buttered bun.
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| - Bollo de chuleta de cerdo (es)
- Roti daging babi cincang (in)
- Pork chop bun (en)
- 豬扒包 (zh)
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| - El bollo de chuleta de cerdo es uno de los aperitivos más famosos y populares de Macao. En bollo es extremadamente crujiente por fuera y muy tierno por dentro, y se rellena con una chuleta de cerdo recién frita. El plato se prepara cuando el cliente lo pide. No lleva más ingredientes que el panecillo y el trozo de chuleta de cerdo, sin accesorios como lechuga o pepinillo. (es)
- A pork chop bun is one of the most popular and famous snacks in Macau, and has been described as a Macau specialty. Pork chop bun is derived from a Portuguese pork sandwich named . The bun (piggy bun) is extremely crisp outside and very soft inside. A fried pork chop is filled into the bun horizontally. It has been described as "the Macanese version of a hamburger." The ingredients of a pork chop bun are only a piece of bone-in pork chop and a lightly toasted and buttered bun. (en)
- 豬扒包是一種澳門十分著名的食品。是一個塗上黃油的麵包（一般使用豬仔包）中夾著一塊豬排。豬排通常是煎熟或油炸，但亦有以水煮熟後再把表面煎香。豬扒包是澳門有名的小食，當中以位於氹仔的豬扒包最有名。 豬扒包於1990年代末期於澳門開始聞名。大利來記的豬扒包，每日下午三時出爐限量發售。不少遊客為一嘗豬扒包，都會提早於店舖前等候。 (zh)
- Roti daging babi cincang (bahasa Inggris: pork chop bun) adalah salah satu camilan paling populer dan terkenal di Makau. Makanan ini telah digambarkan sebagai makanan khas Makau. Roti (roti daging babi) yang dipakai sangat renyah di luar dan sangat lembut di dalamnya. Potongan daging babi cincang goreng diisi ke dalam roti secara horizontal. Roti daging babi cincang Makau dibuat sesuai pesanan. Ini telah digambarkan sebagai "hamburger versi Makau". (in)
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| - El bollo de chuleta de cerdo es uno de los aperitivos más famosos y populares de Macao. En bollo es extremadamente crujiente por fuera y muy tierno por dentro, y se rellena con una chuleta de cerdo recién frita. El plato se prepara cuando el cliente lo pide. No lleva más ingredientes que el panecillo y el trozo de chuleta de cerdo, sin accesorios como lechuga o pepinillo. (es)
- A pork chop bun is one of the most popular and famous snacks in Macau, and has been described as a Macau specialty. Pork chop bun is derived from a Portuguese pork sandwich named . The bun (piggy bun) is extremely crisp outside and very soft inside. A fried pork chop is filled into the bun horizontally. It has been described as "the Macanese version of a hamburger." The ingredients of a pork chop bun are only a piece of bone-in pork chop and a lightly toasted and buttered bun. (en)
- Roti daging babi cincang (bahasa Inggris: pork chop bun) adalah salah satu camilan paling populer dan terkenal di Makau. Makanan ini telah digambarkan sebagai makanan khas Makau. Roti (roti daging babi) yang dipakai sangat renyah di luar dan sangat lembut di dalamnya. Potongan daging babi cincang goreng diisi ke dalam roti secara horizontal. Roti daging babi cincang Makau dibuat sesuai pesanan. Ini telah digambarkan sebagai "hamburger versi Makau". Bahan-bahan roti daging babi cincang hanya sepotong daging babi cincang yang dibuat menjadi patty dan roti tanpa bahan tambahan seperti selada atau mentimun. (in)
- 豬扒包是一種澳門十分著名的食品。是一個塗上黃油的麵包（一般使用豬仔包）中夾著一塊豬排。豬排通常是煎熟或油炸，但亦有以水煮熟後再把表面煎香。豬扒包是澳門有名的小食，當中以位於氹仔的豬扒包最有名。 豬扒包於1990年代末期於澳門開始聞名。大利來記的豬扒包，每日下午三時出爐限量發售。不少遊客為一嘗豬扒包，都會提早於店舖前等候。 (zh)
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