Princesses (in Bulgarian: Принцеси) are popular Bulgarian open face baked sandwiches (which are also considered a à la minute dishes) prepared with minced meat, often eaten for breakfast and sold as fast-food. Both the plural - princesses and the singular - princess are used, to describe many sandwiches and a single sandwich respectively. Often, when prepared at home, there is going to be a plate full of regular (bread slice sized) princesses baked in an oven or an electric grill, but the fast food version is longer - made from a whole bread that has been sliced through its longitude resulting in a loaf-sized sandwich that may or may not be baked on a charcoal barbecue grill. There may or may not be kashkaval (yellow cheese) on top of the sandwich and people often garnish a princess with m
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| - Princesses (in Bulgarian: Принцеси) are popular Bulgarian open face baked sandwiches (which are also considered a à la minute dishes) prepared with minced meat, often eaten for breakfast and sold as fast-food. Both the plural - princesses and the singular - princess are used, to describe many sandwiches and a single sandwich respectively. Often, when prepared at home, there is going to be a plate full of regular (bread slice sized) princesses baked in an oven or an electric grill, but the fast food version is longer - made from a whole bread that has been sliced through its longitude resulting in a loaf-sized sandwich that may or may not be baked on a charcoal barbecue grill. There may or may not be kashkaval (yellow cheese) on top of the sandwich and people often garnish a princess with m (en)
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| - Princesses (in Bulgarian: Принцеси) are popular Bulgarian open face baked sandwiches (which are also considered a à la minute dishes) prepared with minced meat, often eaten for breakfast and sold as fast-food. Both the plural - princesses and the singular - princess are used, to describe many sandwiches and a single sandwich respectively. Often, when prepared at home, there is going to be a plate full of regular (bread slice sized) princesses baked in an oven or an electric grill, but the fast food version is longer - made from a whole bread that has been sliced through its longitude resulting in a loaf-sized sandwich that may or may not be baked on a charcoal barbecue grill. There may or may not be kashkaval (yellow cheese) on top of the sandwich and people often garnish a princess with mayo, ketchup, mustard or ljutenica, depending on their taste. Other open face baked sandwiches are also sometimes called princesses in Bulgaria - like princesses with eggs and sirene or princesses with kashkaval or kashkaval and ham. It is also worth mentioning that some people will call the meat princesses, and especially the long ones that are barbecue baked Strandjanki. (en)
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