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Suam na mais is a Filipino corn soup with leafy vegetables (like moringa, bitter melon, or Malabar spinach leaves), and pork and/or shrimp. It originates from the province of Pampanga. It is also known as ginisang mais in Tagalog and sinabawang mais in the Visayan languages. It is served hot, usually during the rainy season.

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rdf:type
rdfs:label
  • Suam na mais (en)
  • Суам на маїс (uk)
rdfs:comment
  • Suam na mais is a Filipino corn soup with leafy vegetables (like moringa, bitter melon, or Malabar spinach leaves), and pork and/or shrimp. It originates from the province of Pampanga. It is also known as ginisang mais in Tagalog and sinabawang mais in the Visayan languages. It is served hot, usually during the rainy season. (en)
  • Суам на маїс (Suam na mais) — це філіппінський кукурудзяний суп з листовими овочами (наприклад, морінга, гірка диня або ) та свининою та/або креветками. Походить з провінції Пампанга. Він також відомий як ginisang mais на тагальській мові та sinabawang mais на . Його подають гарячим, зазвичай під час сезону дощів. (uk)
foaf:name
  • Suam na mais (en)
name
  • Suam na mais (en)
foaf:depiction
  • http://commons.wikimedia.org/wiki/Special:FilePath/3182Corn_and_malunggay_soup_with_shrimps_Suam_na_Mais_02.jpg
dc:type
  • Soup
dcterms:subject
Wikipage page ID
Wikipage revision ID
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sameAs
dbp:wikiPageUsesTemplate
thumbnail
alternate name
  • suam mais, sinuwam na mais, suwam na mais, ginisang mais, sinabawang mais (en)
country
  • Philippines (en)
course
main ingredient
  • corn, beef/shrimp, leafy vegetables, onion, garlic, salt, pepper (en)
region
served
  • Hot (en)
has abstract
  • Suam na mais is a Filipino corn soup with leafy vegetables (like moringa, bitter melon, or Malabar spinach leaves), and pork and/or shrimp. It originates from the province of Pampanga. It is also known as ginisang mais in Tagalog and sinabawang mais in the Visayan languages. It is served hot, usually during the rainy season. (en)
  • Суам на маїс (Suam na mais) — це філіппінський кукурудзяний суп з листовими овочами (наприклад, морінга, гірка диня або ) та свининою та/або креветками. Походить з провінції Пампанга. Він також відомий як ginisang mais на тагальській мові та sinabawang mais на . Його подають гарячим, зазвичай під час сезону дощів. (uk)
prov:wasDerivedFrom
page length (characters) of wiki page
alias
  • suam mais, sinuwam na mais, suwam na mais, ginisang mais, sinabawang mais (en)
ingredient name (literal)
  • corn, beef/shrimp, leafy vegetables, onion, garlic, salt, pepper
serving temperature
  • Hot
ingredient
region
type
foaf:isPrimaryTopicOf
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