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About: The Eyrie Vineyards     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:Whole100003553, within Data Space : dbpedia.demo.openlinksw.com associated with source document(s)

Type: Thingcompanyschema:Organizationdul:Agentdul:SocialPersonagentwikidata:Q24229398OrganizationBusiness enterpriseWinerywineryyago:WikicatWineriesInOregongeo:SpatialThingyago:Artifact100021939yago:BuildingComplex102914991yago:Distillery103212811yago:Object100002684yago:PhysicalEntity100001930yago:Plant103956922yago:Winery104592465yago:YagoGeoEntityyago:YagoPermanentlyLocatedEntityorganisationyago:Structure104341686yago:Whole100003553 New Facet based on Instances of this Class

The Eyrie Vineyards is an American winery in Oregon that consists of 60 acres (24 ha) in five different vineyards in the Dundee Hills AVA of the Willamette Valley. In 1965, against the advice of his viticultural professors at the University of California, Davis, David Lett moved to Oregon to plant Pinot noir in the Willamette Valley. David and Diana Lett produced the first Pinot noir in the Willamette Valley, and the first Pinot gris in the United States. Their first vintage in 1970.