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About: U Pan de Natale     Goto   Sponge   NotDistinct   Permalink

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U Pan de Natale is a type of bread that is traditionally served during Christmastide in Monaco. The bread is circular, decorated with a cross formed by four to seven walnuts or hazelnuts. The bread would be placed in the centre of the table during the festive period after being blessed by the fireside and surrounded by olive twigs. The bread would be surrounded by thirteen desserts, and remain there until Epiphany. The bread is also consecrated during Christmas Mass and blessed during Midnight Mass on Christmas Eve at Monaco's Cathedral of Our Lady Immaculate in Monaco-Ville. The Archbishop of Monaco symbolically blesses the breads for Christmas dinner during the offering.