Wafu dressing (和風ドレッシング, wafū doresshingu), literally "Japanese-style dressing", is a vinaigrette-type salad dressing based on tosazu (a kind of Japanese vinegar), popular in Japan. The standard wafu dressing consists of a mixture of Japanese soy sauce, rice vinegar, mirin, and vegetable oil. There are many variations flavoured with additional ingredients such as aonori, shiso, grated ginger, katsuobushi, umeboshi puree, wasabi, or citrus fruits such as lemon or yuzu. A variation incorporating sesame oil is called chūka dressing (中華ドレッシング), meaning "Chinese dressing", and a salad dressed with chūka dressing is called chūka-fū salad (中華風サラダ), meaning "Chinese-style salad".
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| - 和風ドレッシング (ja)
- Wafu dressing (en)
- 和風醬 (zh)
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| - Wafu dressing (和風ドレッシング, wafū doresshingu), literally "Japanese-style dressing", is a vinaigrette-type salad dressing based on tosazu (a kind of Japanese vinegar), popular in Japan. The standard wafu dressing consists of a mixture of Japanese soy sauce, rice vinegar, mirin, and vegetable oil. There are many variations flavoured with additional ingredients such as aonori, shiso, grated ginger, katsuobushi, umeboshi puree, wasabi, or citrus fruits such as lemon or yuzu. A variation incorporating sesame oil is called chūka dressing (中華ドレッシング), meaning "Chinese dressing", and a salad dressed with chūka dressing is called chūka-fū salad (中華風サラダ), meaning "Chinese-style salad". (en)
- 和風ドレッシング(わふうドレッシング)は、日本で使われる醤油をベースとしたヴィネグレットソースタイプのサラダドレッシングである。 (ja)
- 和風醬(日语:和風ドレッシング)或和風沙拉醬,是一種以為基底的沙拉醬,風行於日本和台灣。 和風醬成份複雜,呈現略微的酸味和鹹味,一般由日式醬油、米醋、味醂與植物油調製而成。亦有許多種類,例如加入青海苔、紫蘇、薑末、鰹節、梅醬、山葵、檸檬或柚子。 (zh)
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| - Japanese soy sauce, mirin, rice vinegar, vegetable oil (en)
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| - Wafu dressing (和風ドレッシング, wafū doresshingu), literally "Japanese-style dressing", is a vinaigrette-type salad dressing based on tosazu (a kind of Japanese vinegar), popular in Japan. The standard wafu dressing consists of a mixture of Japanese soy sauce, rice vinegar, mirin, and vegetable oil. There are many variations flavoured with additional ingredients such as aonori, shiso, grated ginger, katsuobushi, umeboshi puree, wasabi, or citrus fruits such as lemon or yuzu. A variation incorporating sesame oil is called chūka dressing (中華ドレッシング), meaning "Chinese dressing", and a salad dressed with chūka dressing is called chūka-fū salad (中華風サラダ), meaning "Chinese-style salad". (en)
- 和風ドレッシング(わふうドレッシング)は、日本で使われる醤油をベースとしたヴィネグレットソースタイプのサラダドレッシングである。 (ja)
- 和風醬(日语:和風ドレッシング)或和風沙拉醬,是一種以為基底的沙拉醬,風行於日本和台灣。 和風醬成份複雜,呈現略微的酸味和鹹味,一般由日式醬油、米醋、味醂與植物油調製而成。亦有許多種類,例如加入青海苔、紫蘇、薑末、鰹節、梅醬、山葵、檸檬或柚子。 (zh)
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| - Japanesesoy sauce,mirin,rice vinegar,vegetable oil
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