About: Whisky Mac     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:Substance100020090, within Data Space : dbpedia.demo.openlinksw.com associated with source document(s)
QRcode icon
http://dbpedia.demo.openlinksw.com/describe/?url=http%3A%2F%2Fdbpedia.org%2Fresource%2FWhisky_Mac&invfp=IFP_OFF&sas=SAME_AS_OFF

A Whisky Macdonald, more commonly known under the shortened name Whisky Mac, is a cocktail made up of whisky and ginger wine. The whisky is expected to be a Scotch whisky, usually a blended type. The ginger wine should be green ginger wine. Recipes vary from those having equal parts of each ingredient to those that use a ratio of 3 to 2 of whisky to wine. It was famously the favourite drink of Rosaleen Norton who preferred it with the addition of dry ginger ale.

AttributesValues
rdf:type
rdfs:label
  • Whisky Mac (en)
rdfs:comment
  • A Whisky Macdonald, more commonly known under the shortened name Whisky Mac, is a cocktail made up of whisky and ginger wine. The whisky is expected to be a Scotch whisky, usually a blended type. The ginger wine should be green ginger wine. Recipes vary from those having equal parts of each ingredient to those that use a ratio of 3 to 2 of whisky to wine. It was famously the favourite drink of Rosaleen Norton who preferred it with the addition of dry ginger ale. (en)
dcterms:subject
Wikipage page ID
Wikipage revision ID
Link from a Wikipage to another Wikipage
sameAs
dbp:wikiPageUsesTemplate
has abstract
  • A Whisky Macdonald, more commonly known under the shortened name Whisky Mac, is a cocktail made up of whisky and ginger wine. The whisky is expected to be a Scotch whisky, usually a blended type. The ginger wine should be green ginger wine. Recipes vary from those having equal parts of each ingredient to those that use a ratio of 3 to 2 of whisky to wine. A common recipe is to take 45 millilitres (1+1⁄2 imperial fluid ounces) Scotch whisky and 45 mL (1+1⁄2 imp fl oz) green ginger wine. Pour both of the ingredients into a wine goblet with no ice. A hot version can also be made, akin to a hot toddy, made with the addition of boiling water. The invention of it, and its name, is attributed to Colonel Hector MacDonald, who devised it during the days of the British Raj in India. The mixed drink is sometimes referred to as "The Golfers' Favourite". Apparently, golfers drank whisky macs to ward off the cold after a chilly round on the links. It was famously the favourite drink of Rosaleen Norton who preferred it with the addition of dry ginger ale. (en)
gold:hypernym
prov:wasDerivedFrom
page length (characters) of wiki page
foaf:isPrimaryTopicOf
is Link from a Wikipage to another Wikipage of
is Wikipage redirect of
is foaf:primaryTopic of
Faceted Search & Find service v1.17_git139 as of Feb 29 2024


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 08.03.3330 as of Mar 19 2024, on Linux (x86_64-generic-linux-glibc212), Single-Server Edition (378 GB total memory, 59 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2024 OpenLink Software