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About: Ethanol-induced non-lamellar phases in phospholipids     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:WikicatPhospholipids, within Data Space : dbpedia.demo.openlinksw.com associated with source document(s)

Type: yago:Abstraction100002137yago:Chemical114806838yago:Compound114818238yago:Lipid114938907yago:Macromolecule114944888yago:Material114580897yago:Matter100020827yago:Molecule114682133yago:OrganicCompound114727670yago:Part113809207yago:Phospholipid114982681yago:PhysicalEntity100001930yago:Relation100031921yago:Substance100019613yago:Thing100002452yago:Unit109465459yago:WikicatPhospholipids New Facet based on Instances of this Class

The presence of ethanol can lead to the formations of non-lamellar phases also known as non-bilayer phases. Ethanol has been recognized as being an excellent solvent in an aqueous solution for inducing non-lamellar phases in phospholipids. The formation of non-lamellar phases in phospholipids is not completely understood, but it is significant that this amphiphilic molecule is capable of doing so. The formation of non-lamellar phases is significant in biomedical studies which include drug delivery, the transport of polar and non-polar ions using solvents capable of penetrating the biomembrane, increasing the elasticity of the biomembrane when it is being disrupted by unwanted substances (viruses, bacteria, solvents, etc.) and functioning as a channel or transporter of biomaterial.