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About: dbr:Fructose     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : umbel-rc:ChemicalSubstanceType, within Data Space : dbpedia.demo.openlinksw.com associated with source document(s)

Type: Thingdul:ChemicalObjectchemical substanceChemical compoundyago:Flavorer107809368yago:Food100021265yago:Foodstuff107566340yago:Ingredient107809096yago:Matter100020827yago:PhysicalEntity100001930chemical compounddrugyago:Substance100020090yago:Sweetening107858595yago:WikicatSweetenersumbel-rc:ChemicalSubstanceType New Facet based on Instances of this Class

Fructose, or fruit sugar, is a ketonic simple sugar found in many plants, where it is often bonded to glucose to form the disaccharide sucrose. It is one of the three dietary monosaccharides, along with glucose and galactose, that are absorbed by the gut directly into the blood of the portal vein during digestion. The liver then converts both fructose and galactose into glucose, so that dissolved glucose, known as blood sugar, is the only monosaccharide present in circulating blood.