About: Helen Rosner

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Helen Rosner is an American food writer and editor. She is food correspondent for The New Yorker. From 2014 to 2017, Rosner was an editor at Eater, serving as long-form features editor and later executive editor. She joined Eater after spending four years as executive digital editor at Saveur. Prior to that, she was online restaurant editor for New York Magazine and an assistant cookbook editor at Workman. With Raphael Brion, she co-founded the food blog , which "carved out a vital place in a crowded food blog world by being smarter, wittier, and faster than everyone else," according to Rosner's colleague, Eater co-founder Lockhart Steele. Rosner and Brion initially wrote the blog under pseudonyms. Rosner's essay "On Chicken Tenders," published in Guernica, won the 2016 James Beard Foundat

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rdfs:label	Helen Rosner (en)
rdfs:comment	Helen Rosner is an American food writer and editor. She is food correspondent for The New Yorker. From 2014 to 2017, Rosner was an editor at Eater, serving as long-form features editor and later executive editor. She joined Eater after spending four years as executive digital editor at Saveur. Prior to that, she was online restaurant editor for New York Magazine and an assistant cookbook editor at Workman. With Raphael Brion, she co-founded the food blog , which "carved out a vital place in a crowded food blog world by being smarter, wittier, and faster than everyone else," according to Rosner's colleague, Eater co-founder Lockhart Steele. Rosner and Brion initially wrote the blog under pseudonyms. Rosner's essay "On Chicken Tenders," published in Guernica, won the 2016 James Beard Foundat (en)
foaf:name	Helen Rosner (en)
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name	Helen Rosner (en)
birth place	Chicago Illinois
birth place	Chicago Illinois
dcterms:subject	21st-century American non-fiction writers Living people Year of birth missing (living people) 21st-century American photographers 21st-century American women writers American editors American food writers American women non-fiction writers James Beard Foundation Award winners The New Yorker staff writers Writers from Chicago Photographers from Illinois Women food writers American women editors Artists from Chicago Smith College alumni 21st-century American women photographers New York (magazine) people
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Link from a Wikipage to another Wikipage	21st-century American non-fiction writers Living people Year of birth missing (living people) The New Yorker Lockhart Steele Smith College 21st-century American photographers 21st-century American women writers American editors American food writers American women non-fiction writers James Beard Foundation Award winners The New Yorker staff writers Writers from Chicago Photographers from Illinois Women food writers James Beard Foundation Award Eater (website) American women editors Artists from Chicago Smith College alumni 21st-century American women photographers Chicago New York (magazine) people Guernica (magazine) Illinois New York (magazine) Workman Publishing Company Saveur dbr:Eat_Me_Daily
Link from a Wikipage to an external page	https://www.helenlikesyou.com/
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education	Smith College
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has abstract	Helen Rosner is an American food writer and editor. She is food correspondent for The New Yorker. From 2014 to 2017, Rosner was an editor at Eater, serving as long-form features editor and later executive editor. She joined Eater after spending four years as executive digital editor at Saveur. Prior to that, she was online restaurant editor for New York Magazine and an assistant cookbook editor at Workman. With Raphael Brion, she co-founded the food blog , which "carved out a vital place in a crowded food blog world by being smarter, wittier, and faster than everyone else," according to Rosner's colleague, Eater co-founder Lockhart Steele. Rosner and Brion initially wrote the blog under pseudonyms. Rosner's essay "On Chicken Tenders," published in Guernica, won the 2016 James Beard Foundation Journalism award for Personal Essay. When she tweeted about a roast chicken recipe using a hair dryer to dry the chicken before cooking, this drew many responses, including criticism that she responded to with details about the technique. In 2018, Rosner was nominated for the James Beard Foundation M.F.K. Fisher Distinguished Writing Award for her piece, "Christ in the Garden of Endless Breadsticks." (en)
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education	Smith College
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is Link from a Wikipage to another Wikipage of	American Parliamentary Debate Association Samin Nosrat Roadrunner: A Film About Anthony Bourdain The Victorian Kitchen Garden Stanley Tucci: Searching for Italy James Beard Foundation Award: 2010s Salt Fat Acid Heat (book) Saveur
is foaf:primaryTopic of	wikipedia-en:Helen_Rosner

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