Indigenous peoples in Guyana, Native Guyanese, or Amerindian Guyanese are Guyanese people who are of indigenous ancestry. They comprise approximately 9.16% of Guyana's population. Amerindians are credited with the invention of the canoe, as well as Cassava-based dishes and Guyanese pepperpot, the national dish of Guyana. Amerindian languages have also been incorporated in the lexicon of Guyanese Creole.