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Janhagel or Jan Hagel is a typical Dutch kind of cookie. It is a rectangular, brittle cookie, covered with granulated sugar (the 'hagel') and possibly almond shavings. It's an old Dutch specialty. Many people know Jan Hagel as small cookies with on it, but there is also another form of Jan Hagel, a taai-taai-like cake with anise taste. This cake is still baked by Bakery Kok. Previously, this cake was known as 'Strontboen' Jan Hagel. Because when farmers had cleaned the stable the staff ate Jan Hagel. The unique taste makes Jan Hagel similar to Nougat.

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  • Janhagel (en)
  • Janhagel (nl)
  • Janhagel (pt)
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  • Janhagel or Jan Hagel is a typical Dutch kind of cookie. It is a rectangular, brittle cookie, covered with granulated sugar (the 'hagel') and possibly almond shavings. It's an old Dutch specialty. Many people know Jan Hagel as small cookies with on it, but there is also another form of Jan Hagel, a taai-taai-like cake with anise taste. This cake is still baked by Bakery Kok. Previously, this cake was known as 'Strontboen' Jan Hagel. Because when farmers had cleaned the stable the staff ate Jan Hagel. The unique taste makes Jan Hagel similar to Nougat. (en)
  • Janhagel (ook als Jan Hagel gespeld) is een koekje dat al sinds de achttiende eeuw gebakken wordt. Het is een rechthoekig koekje van speculaas bedekt met grove suiker (de 'hagel') en eventueel amandelschaafsel. Het is een oude specialiteit, die nog steeds door banketbakkers gebakken wordt. Daarnaast is janhagel ook in de supermarkt te koop. (nl)
  • Janhagel, também escrito como Jan Hagel, é um biscoito típico dos Países Baixos. Os janhagels são biscoitos retangulares temperados com canela e decorados com confeitos de açúcar (hagel) e amêndoas laminadas. As primeiras receitas de janhagel datam do século XVIII, e até hoje os biscoitos continuam populares no país. (pt)
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  • Janhagel or Jan Hagel is a typical Dutch kind of cookie. It is a rectangular, brittle cookie, covered with granulated sugar (the 'hagel') and possibly almond shavings. It's an old Dutch specialty. Many people know Jan Hagel as small cookies with on it, but there is also another form of Jan Hagel, a taai-taai-like cake with anise taste. This cake is still baked by Bakery Kok. Previously, this cake was known as 'Strontboen' Jan Hagel. Because when farmers had cleaned the stable the staff ate Jan Hagel. The unique taste makes Jan Hagel similar to Nougat. (en)
  • Janhagel (ook als Jan Hagel gespeld) is een koekje dat al sinds de achttiende eeuw gebakken wordt. Het is een rechthoekig koekje van speculaas bedekt met grove suiker (de 'hagel') en eventueel amandelschaafsel. Het is een oude specialiteit, die nog steeds door banketbakkers gebakken wordt. Daarnaast is janhagel ook in de supermarkt te koop. (nl)
  • Janhagel, também escrito como Jan Hagel, é um biscoito típico dos Países Baixos. Os janhagels são biscoitos retangulares temperados com canela e decorados com confeitos de açúcar (hagel) e amêndoas laminadas. As primeiras receitas de janhagel datam do século XVIII, e até hoje os biscoitos continuam populares no país. (pt)
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