About: Nøkkelost

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Nøkkelost (Norwegian: "key cheese") is a common, Norwegian name for kuminost ("cumin cheese"), a cheese flavored with cumin and cloves. It is semi-hard, yellow, and made from cow's milk, in the shape of wheels or blocks, with a maturation period of three months. There was a version of Nøkkelost manufactured and marketed in the US throughout the 1960s. Kraft Foods first called it "Caraway" then later used "Kuminost Spiced Cheese" on the label.

Attributes	Values
rdf:type	Thing Food cheese Food
rdfs:label	Nøkkelost (en) Nøkkelost (pl) Kryddost (sv)
rdfs:comment	Nøkkelost, Nokkelost – rodzaj norweskiego sera, który produkowany jest z krowiego mleka. Ser ten zalicza się do serów dojrzewających, podpuszczkowych oraz półtwardych. Cechą charakterystyczną sera nøkkelost jest dodatek ziół w postaci kminku oraz goździków. Ser produkowany jest głównie na odtłuszczonym mleku, na mniejszą skalę także na kwaśnym. (pl) Kryddost är en typ av ost med tillsatta kryddor. Begreppet avser på svenska oftast en grynpipig hårdost kryddad med bland annat spiskummin, och där även kryddnejlika och kummin kan ingå. Denna typ av kryddost liknar en kryddad variant av Sveciaost, och det finns flera tillverkare i Sverige. Kryddost äts bland annat vid midsommar och på kräftskivor och anses även vara ett viktigt pålägg på knäckebröd till festmåltiden "ärtsoppa och punsch". (sv) Nøkkelost (Norwegian: "key cheese") is a common, Norwegian name for kuminost ("cumin cheese"), a cheese flavored with cumin and cloves. It is semi-hard, yellow, and made from cow's milk, in the shape of wheels or blocks, with a maturation period of three months. There was a version of Nøkkelost manufactured and marketed in the US throughout the 1960s. Kraft Foods first called it "Caraway" then later used "Kuminost Spiced Cheese" on the label. (en)
dcterms:subject	Cow's-milk cheeses Norwegian cheeses
Wikipage page ID	2710047 (xsd:integer)
Wikipage revision ID	1085485783 (xsd:integer)
Link from a Wikipage to another Wikipage	List of cheeses Cumin Cow Leiden Leyden cheese Clove Friesian Clove Norwegian language False cognate List of Norwegian cheeses Cow's-milk cheeses Cheese Kanterkaas Kraft Foods Milk Norwegian cheeses
Link from a Wikipage to an external page	http://www.igourmet.com/st/encyclopedia.asp http://www1.foodtv.com/terms/tt-r2/0,4474,3732,00.html http://www.cheese.com/Description.asp%3FName=Nokkelost
sameAs	Nøkkelost Nøkkelost Nøkkelost Nøkkelost Nøkkelost Nøkkelost Nøkkelost
dbp:wikiPageUsesTemplate	dbt:Cheese-stub dbt:Norwegian_cheeses dbt:Refimprove dbt:Reflist dbt:Short_description dbt:Norway-cuisine-stub
has abstract	Nøkkelost (Norwegian: "key cheese") is a common, Norwegian name for kuminost ("cumin cheese"), a cheese flavored with cumin and cloves. It is semi-hard, yellow, and made from cow's milk, in the shape of wheels or blocks, with a maturation period of three months. Nøkkelost cheese is similar to the Dutch cheese, Nagelkaas, which is itself an unprotected name variant of kanterkaas. There are differing theories on the origin of the Norwegian name. The most likely is that it is a false cognate in Norwegian of the Dutch Nagelkaas, which translates to "nail cheese", owing to the nail-like shape of the cloves. Another theory is that as a factory-made variation of the Dutch Leyden cheese, which has its origins in the 17th century, the Norwegian nøkkel (meaning "key") is a reference to Leiden's coat of arms. There was a version of Nøkkelost manufactured and marketed in the US throughout the 1960s. Kraft Foods first called it "Caraway" then later used "Kuminost Spiced Cheese" on the label. (en) Nøkkelost, Nokkelost – rodzaj norweskiego sera, który produkowany jest z krowiego mleka. Ser ten zalicza się do serów dojrzewających, podpuszczkowych oraz półtwardych. Cechą charakterystyczną sera nøkkelost jest dodatek ziół w postaci kminku oraz goździków. Ser produkowany jest głównie na odtłuszczonym mleku, na mniejszą skalę także na kwaśnym. (pl) Kryddost är en typ av ost med tillsatta kryddor. Begreppet avser på svenska oftast en grynpipig hårdost kryddad med bland annat spiskummin, och där även kryddnejlika och kummin kan ingå. Denna typ av kryddost liknar en kryddad variant av Sveciaost, och det finns flera tillverkare i Sverige. Kryddost äts bland annat vid midsommar och på kräftskivor och anses även vara ett viktigt pålägg på knäckebröd till festmåltiden "ärtsoppa och punsch". (sv)
gold:hypernym	Cheese
prov:wasDerivedFrom	wikipedia-en:Nøkkelost?oldid=1085485783&ns=0
page length (characters) of wiki page	2835 (xsd:nonNegativeInteger)
foaf:isPrimaryTopicOf	wikipedia-en:Nøkkelost
is Link from a Wikipage to another Wikipage of	Nokkelost cheese List of cheeses Norwegian cuisine Nökkelost Kuminost Leiden List of Norwegian cheeses List of Norwegian dishes Noekkelost Noekkelost cheese Nokkelost Kuminost Spiced Cheese Nökkelost cheese Nøkkelost cheese
is Wikipage redirect of	Nokkelost cheese Nökkelost Kuminost Noekkelost Noekkelost cheese Nokkelost Kuminost Spiced Cheese Nökkelost cheese Nøkkelost cheese
is foaf:primaryTopic of	wikipedia-en:Nøkkelost

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